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Happy Holidays

May your holidays be filled with love, joy, and happiness. Selamat Makan (Happy Eating!).

Menu For Hope III

Menu For Hope III kicked off a few days ago (December 11, 2006) in the food blogoshere. Organized by celebrity…

Where in the World to Eat Now?

Finally, it’s time for Malaysian food to shine! The editors at Bon Appétit magazine take notice of Malaysian cuisine and…

Giveaways

Guess What I Made Tonight?

I was craving for them tonight but it was too late to buy them from the shops, so I ended…

Malaysian Guava – Guava Bidor

I like a person who can keep his promise, especially one about food. Toni Xe of Backstreet Glutton promised me…

Water Caltrops

No, I am not a sorcerer and I do not practise black magic. These creepy looking “creatures” with two horns…

Guess What?

I would like to ask you a riddle; I received some fruit from a friend here in California but I…

Crab Meat with Fish Man Soup

This is a rather Engrish.com entry, but it cracked me up when I saw the following menu at a popular…

Off to San Francisco

I am going to San Francisco tomorrow so I will be absent from blogosphere for the next few days. Do…

In Search of Authenticity

Walk down the cookbook aisle in any brick-and-mortar book store or surf any book-selling website and one can easily get…

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