Comments on: Broccoli and Scallops

By: Catch

Catch — Sun, 06 Mar 2011 09:03:09 +0000

Stumble onto your broccoli with scallop recipe after I have cooked one today from left over scallops (not open) since CNY 2011. Although my family like the broccoli & scallop that i cooked, I find the scallops is not so white as those in the restaurant and yours. I have use 1 packet during EVE CNY 2011 for steamboat and found that the scallops were not so white as well. I noticed that you mention that you get the scallops from NTUC (Hmm, must try to get some to try out). But you mentioned that you are based in USA, I presumed must have moved to spore. Thank you letting us know where to get good fresh scallops.

By: Elena

Elena — Tue, 18 Jan 2011 21:24:10 +0000

thanks for your recipe, i would love to try in this CNY. but, how about the vegetable cube. what is the brand you use ?? any specific flavor?

By: Spaghetti with Shrimp, Broccolini and Basil | TasteFood

Spaghetti with Shrimp, Broccolini and Basil | TasteFood — Tue, 16 Nov 2010 20:20:36 +0000

[...] Slaw from the kitchn Sesame Broccoli Salad from Eating Out Loud Broccoli and Scallops from RasaMalaysia Roasted Broccoli with Lemon and Garlic from Veggie [...]

By: Broccoli & Scallops « grazingrace

Broccoli & Scallops « grazingrace — Mon, 11 Oct 2010 16:53:34 +0000

[...] yet elegant and most importantly, PROSPEROUS receipe for “Broccoli & Scallops” here @ rasamalaysia.com. It’s actually a guest post by Wiff, author of [...]

By: easy recipe

easy recipe — Mon, 05 Apr 2010 09:34:24 +0000

Its looks amazing!

By: Rasa Malaysia

Rasa Malaysia — Wed, 24 Feb 2010 18:03:21 +0000

Correct.

By: Eklie

Eklie — Wed, 24 Feb 2010 12:39:03 +0000

when u mention “blanch the scallop”, do I have to let the water boiling before scooping out the scallop. thks

By: noobcook

noobcook — Mon, 08 Feb 2010 14:18:49 +0000

I hope your mum likes this dish Reeni ^_^

By: How to Prepare a Sumptuous Hot Pot (Steamboat) Feast 火锅 | NoobCook.com

How to Prepare a Sumptuous Hot Pot (Steamboat) Feast 火锅 | NoobCook.com — Mon, 08 Feb 2010 14:11:24 +0000

[...] symbolise abundance (年年有余) – Ketchup Prawns – symbolise happiness (笑哈哈) – Broccoli with Scallops – symbolise richness [...]

By: Rasa Malaysia

Rasa Malaysia — Mon, 08 Feb 2010 01:49:05 +0000

MW, I have been great. How are you? Hope all is well with the KL gang.