<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: Butter Prawn Recipe</title>
	<atom:link href="http://rasamalaysia.com/butter-prawns/feed/" rel="self" type="application/rss+xml" />
	<link>http://rasamalaysia.com/butter-prawns/</link>
	<description>Easy Asian Recipes</description>
	<lastBuildDate>Wed, 19 Jun 2013 18:58:42 +0000</lastBuildDate>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.4.2</generator>
	<item>
		<title>By: Nik</title>
		<link>http://rasamalaysia.com/butter-prawns/comment-page-2/#comment-94204</link>
		<dc:creator>Nik</dc:creator>
		<pubDate>Sun, 02 Dec 2012 07:23:44 +0000</pubDate>
		<guid isPermaLink="false">http://www.rasamalaysia.com/wordpress/butter-prawn/#comment-94204</guid>
		<description>How do you make the egg swirl?  I love Kelana Jaya Sea Food butterred prawns with the egg swirl.  The restaurant has long ago closed.</description>
		<content:encoded><![CDATA[<p>How do you make the egg swirl?  I love Kelana Jaya Sea Food butterred prawns with the egg swirl.  The restaurant has long ago closed.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Rasa Malaysia</title>
		<link>http://rasamalaysia.com/butter-prawns/comment-page-2/#comment-94020</link>
		<dc:creator>Rasa Malaysia</dc:creator>
		<pubDate>Tue, 20 Nov 2012 18:58:26 +0000</pubDate>
		<guid isPermaLink="false">http://www.rasamalaysia.com/wordpress/butter-prawn/#comment-94020</guid>
		<description>Soy sauce is regular soy sauce.</description>
		<content:encoded><![CDATA[<p>Soy sauce is regular soy sauce.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: MayaYogen</title>
		<link>http://rasamalaysia.com/butter-prawns/comment-page-2/#comment-94015</link>
		<dc:creator>MayaYogen</dc:creator>
		<pubDate>Tue, 20 Nov 2012 08:55:45 +0000</pubDate>
		<guid isPermaLink="false">http://www.rasamalaysia.com/wordpress/butter-prawn/#comment-94015</guid>
		<description>Hi,
Is the soy sauce the dark soy sauce or light soy sauce?</description>
		<content:encoded><![CDATA[<p>Hi,<br />
Is the soy sauce the dark soy sauce or light soy sauce?</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Larry Tay</title>
		<link>http://rasamalaysia.com/butter-prawns/comment-page-2/#comment-78581</link>
		<dc:creator>Larry Tay</dc:creator>
		<pubDate>Wed, 28 Mar 2012 08:11:18 +0000</pubDate>
		<guid isPermaLink="false">http://www.rasamalaysia.com/wordpress/butter-prawn/#comment-78581</guid>
		<description>Thanks i am from Singapore, i have seem yr butter prawns
recipe, it easy and simple to cook, thanks hope u will
provide more recipes in future</description>
		<content:encoded><![CDATA[<p>Thanks i am from Singapore, i have seem yr butter prawns<br />
recipe, it easy and simple to cook, thanks hope u will<br />
provide more recipes in future</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: leng</title>
		<link>http://rasamalaysia.com/butter-prawns/comment-page-2/#comment-41370</link>
		<dc:creator>leng</dc:creator>
		<pubDate>Fri, 09 Sep 2011 10:43:50 +0000</pubDate>
		<guid isPermaLink="false">http://www.rasamalaysia.com/wordpress/butter-prawn/#comment-41370</guid>
		<description>hallo bee....just would like to ask what i could substitute for curry leaves?  thanks! i super love the vietnamese beef :) its always a hit!! thanks so much!</description>
		<content:encoded><![CDATA[<p>hallo bee&#8230;.just would like to ask what i could substitute for curry leaves?  thanks! i super love the vietnamese beef :) its always a hit!! thanks so much!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Freddie Gutierrez</title>
		<link>http://rasamalaysia.com/butter-prawns/comment-page-2/#comment-25753</link>
		<dc:creator>Freddie Gutierrez</dc:creator>
		<pubDate>Tue, 19 Jul 2011 18:22:42 +0000</pubDate>
		<guid isPermaLink="false">http://www.rasamalaysia.com/wordpress/butter-prawn/#comment-25753</guid>
		<description>Made this on Sunday and man was it good!</description>
		<content:encoded><![CDATA[<p>Made this on Sunday and man was it good!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: krizzyla</title>
		<link>http://rasamalaysia.com/butter-prawns/comment-page-2/#comment-20219</link>
		<dc:creator>krizzyla</dc:creator>
		<pubDate>Fri, 24 Dec 2010 18:45:36 +0000</pubDate>
		<guid isPermaLink="false">http://www.rasamalaysia.com/wordpress/butter-prawn/#comment-20219</guid>
		<description>This recipe is really great I love the prawns,just tried it.</description>
		<content:encoded><![CDATA[<p>This recipe is really great I love the prawns,just tried it.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Esther</title>
		<link>http://rasamalaysia.com/butter-prawns/comment-page-2/#comment-18135</link>
		<dc:creator>Esther</dc:creator>
		<pubDate>Fri, 13 Aug 2010 02:59:22 +0000</pubDate>
		<guid isPermaLink="false">http://www.rasamalaysia.com/wordpress/butter-prawn/#comment-18135</guid>
		<description>Hi, I had a great recipe 20 years ago for &quot;curry prawns cooked with Tempoyak&quot; once but have since lost it when I moved house. Is there anyway that I can get the recipe again (and I promise I wont ever lose it again)?</description>
		<content:encoded><![CDATA[<p>Hi, I had a great recipe 20 years ago for &#8220;curry prawns cooked with Tempoyak&#8221; once but have since lost it when I moved house. Is there anyway that I can get the recipe again (and I promise I wont ever lose it again)?</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Odie</title>
		<link>http://rasamalaysia.com/butter-prawns/comment-page-1/#comment-17012</link>
		<dc:creator>Odie</dc:creator>
		<pubDate>Thu, 17 Jun 2010 18:18:47 +0000</pubDate>
		<guid isPermaLink="false">http://www.rasamalaysia.com/wordpress/butter-prawn/#comment-17012</guid>
		<description>If there is a Lee Lee&#039;s Asian grocery store in or close to your city, go there.  They have everything you need from Indian to Thai ingredients.  I purchase from Lee Lee&#039;s every week.  They have fresh Blue Crab; fresh Tilapia in Tanks, the best Short Ribs, thinly sliced Eye of Round, fresh chicken, the freshest veggies, Mint leaves in bundles, Curry leaves in bundles, (it&#039;s amazing).  They also have Filet Mignon in one piece.  It&#039;s not Choice but it&#039;s Select brand; and great for Asian food. 
Good Luck.</description>
		<content:encoded><![CDATA[<p>If there is a Lee Lee&#8217;s Asian grocery store in or close to your city, go there.  They have everything you need from Indian to Thai ingredients.  I purchase from Lee Lee&#8217;s every week.  They have fresh Blue Crab; fresh Tilapia in Tanks, the best Short Ribs, thinly sliced Eye of Round, fresh chicken, the freshest veggies, Mint leaves in bundles, Curry leaves in bundles, (it&#8217;s amazing).  They also have Filet Mignon in one piece.  It&#8217;s not Choice but it&#8217;s Select brand; and great for Asian food.<br />
Good Luck.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Butter Prawns Malaysian Style &#171; HUBBYWIFEYDOTCOM</title>
		<link>http://rasamalaysia.com/butter-prawns/comment-page-2/#comment-16085</link>
		<dc:creator>Butter Prawns Malaysian Style &#171; HUBBYWIFEYDOTCOM</dc:creator>
		<pubDate>Sun, 18 Apr 2010 21:00:56 +0000</pubDate>
		<guid isPermaLink="false">http://www.rasamalaysia.com/wordpress/butter-prawn/#comment-16085</guid>
		<description>[...] recipe and being Malaysian, I decided to try this one out. You can find the recipe here at RasaMalaysia.   Filed under: Florence&#039; Corner, Food and Eating Leave a comment     Comments (0) Trackbacks (0) ( [...]</description>
		<content:encoded><![CDATA[<p>[...] recipe and being Malaysian, I decided to try this one out. You can find the recipe here at RasaMalaysia.   Filed under: Florence&#39; Corner, Food and Eating Leave a comment     Comments (0) Trackbacks (0) ( [...]</p>
]]></content:encoded>
	</item>
</channel>
</rss>
