Comments on: Chicken Kebab (Chicken Kabab) Recipe

By: Michele

Michele — Sat, 03 Nov 2012 10:42:25 +0000

Made these for dinner on a Foreman Grill–even on my little indoor grill, these were awesome. My daughter, who’s usually pretty apathetic about what’s being served for dinner exclaimed “this is so good!” Needless to say this recipe will be making frequent appearances in my culinary routine. Thanks for posting!

By: recipetasty

recipetasty — Thu, 20 Sep 2012 19:15:20 +0000

nice and easy recipe…

By: recipetasty

recipetasty — Thu, 20 Sep 2012 19:13:14 +0000

excellent recipe….

By: Sana Assad

Sana Assad — Tue, 22 May 2012 05:50:34 +0000

I baked them in the oven – for around 15 mins – at 250C. They turned out great :D

By: Sana Assad

Sana Assad — Tue, 22 May 2012 05:48:01 +0000

I made these the other day and they turned out great! Thanks for such a great share. Any suggestions of some dipping sauce to go with this please? Thanks a ton :)

By: food lover

food lover — Mon, 16 Jan 2012 22:37:31 +0000

is there an alternative way of preparing the kebabs besides using the gril?

By: Vahid

Vahid — Wed, 28 Sep 2011 01:58:17 +0000

Amazing website1really impressed. I’m Persian and the most important thing in chicken kebob marinate is the saffron, I can’t have chicken kebob without it. and one very important thing overlooked in Persian kebobs is the skewer. You should use thick metal skewer that would make the kebob cook from the inside. that would make the chickens more juicy. your recipe looks great, but I personally would use 4 times more onion and would grate the onion. And I use 2 times more lime-juice but I don’t think non-persians would like it.

By: meadow

meadow — Mon, 29 Aug 2011 23:02:53 +0000

Tried this on Monday, really good will cook again soon. Thanks :)

By: xuan wong

xuan wong — Tue, 24 May 2011 07:08:20 +0000

how long it will take for it to cook?

By: CHANDRABALI

CHANDRABALI — Mon, 16 May 2011 01:12:31 +0000

OMG …..ALL YOUR RECIPES LOOKS AWESOME N UR REALLY GOOD IN PHOTOGRAPHY. WILL DEFINITELY TRY THIS ONE.IT LOOKS SO YUMMY…:-).THANKS FOR SHARING