Comments on: Chow Mein (Chinese Noodles) Recipe

By: Mike Delepine

Mike Delepine — Mon, 06 May 2013 23:03:10 +0000

Rosa,
I’ve been following you for at least a year and never been disappointed with your great cooking style. The only other person to come close to you is Chef John.

By: Rich Akasaka

Rich Akasaka — Wed, 01 May 2013 00:47:09 +0000

How many servings does your chow mein recipe make? I’m planning on trying it out for my mom’s 65th birthday party and there will be about 30 people there.
Thanks!

By: Brandon M

Brandon M — Sun, 10 Mar 2013 03:50:37 +0000

It is rearry good! I ruv chow mein! When I order two number B I arways enjoy my chow mein. Ruv Chinese foo!!!

By: Harsh W

Harsh W — Mon, 04 Mar 2013 14:27:38 +0000

It contains a blend of various types of Mushrooms so if u aren’t mushroom intolerant then it is a fantastic substitute for veg people in various stir-fries and other chinese dishes

By: Katie

Katie — Mon, 25 Feb 2013 02:10:34 +0000

Same problem here. But I have seen oyster FLAVORED sauce. Would that be sort-of a faux oyster sauce?

By: rosemary

rosemary — Sat, 22 Dec 2012 16:39:07 +0000

Find it impossible to find a really good Chinese restaurant in my town. Also have not found a good prepared Chinese food in supermarket. Looking forward to trying at home.

By: Monali

Monali — Tue, 11 Dec 2012 16:30:54 +0000

This is a great recipe – I am definitely going to try and make it using shrimp, mushrooms and fish sauce this weekend.

By: neil

neil — Sat, 08 Dec 2012 18:30:50 +0000

please send me your recipes on my email address. haven’t had a chance to try anything because i just started to learn computer. thank you.

By: Rasa Malaysia

Rasa Malaysia — Mon, 19 Nov 2012 17:22:47 +0000

Thanks for being a new fan of my recipes. :)

By: Barbara

Barbara — Mon, 19 Nov 2012 15:14:56 +0000

Great recipes! Have tried many times to cook Asian food with inconsistent results. Found your website by accident 3 days ago and am on my third dish. Great flavors, simple cooking method. Thank you so very much. Added bonus: my kids like it, too!