Comments on: Firecracker Shrimp Recipe http://rasamalaysia.com/clearing-out-my-fridge-part-2/ Easy Asian Recipes Sun, 12 Feb 2012 06:01:34 +0000 hourly 1 http://wordpress.org/?v=3.2.1 By: leilani http://rasamalaysia.com/clearing-out-my-fridge-part-2/comment-page-1/#comment-23295 leilani Tue, 21 Jun 2011 05:39:25 +0000 http://www.rasamalaysia.com/wordpress/clearing-out-my-fridge-part-2/#comment-23295 if i can't find de-veined shrimp at the grocery store, i use a shrimp de-viener (picked up at a household goods store - a real a time saver - search internet for images). prior to that, i used a very sharp paring knife and made a shallow slit along the top curve of the shrimp (ideally, don't pierce the vein. if so, no biggie, just de-vein the remainder and rinse). at the head of the shrimp, wiggle your forefinger beneath the vein and grasp it with forefinger and thumb. gently pull out the vein while pinching the tail. hope that helps. if i can figure out how to wrap the shrimp as beautifully as the kindly web host (thanks for the recipe :), i'll be a happy camper. my freshman attempt left me flummoxed. cut the spring roll wrapper into quarters? thirds? any tips would be VERY much appreciated. if i can’t find de-veined shrimp at the grocery store, i use a shrimp de-viener (picked up at a household goods store – a real a time saver – search internet for images). prior to that, i used a very sharp paring knife and made a shallow slit along the top curve of the shrimp (ideally, don’t pierce the vein. if so, no biggie, just de-vein the remainder and rinse). at the head of the shrimp, wiggle your forefinger beneath the vein and grasp it with forefinger and thumb. gently pull out the vein while pinching the tail. hope that helps.

if i can figure out how to wrap the shrimp as beautifully as the kindly web host (thanks for the recipe :), i’ll be a happy camper. my freshman attempt left me flummoxed. cut the spring roll wrapper into quarters? thirds? any tips would be VERY much appreciated.

]]> By: Pauline Cheong http://rasamalaysia.com/clearing-out-my-fridge-part-2/comment-page-1/#comment-20762 Pauline Cheong Sun, 16 Jan 2011 02:42:31 +0000 http://www.rasamalaysia.com/wordpress/clearing-out-my-fridge-part-2/#comment-20762 it's good for party snacks or coctail. may i ask once i shelled the prawn shell, do i need to clean inside the prawn? how to do it? thanks it’s good for party snacks or coctail. may i ask once i shelled the prawn shell, do i need to clean inside the prawn? how to do it? thanks

]]> By: zafer cetinoz http://rasamalaysia.com/clearing-out-my-fridge-part-2/comment-page-1/#comment-20276 zafer cetinoz Fri, 31 Dec 2010 18:32:28 +0000 http://www.rasamalaysia.com/wordpress/clearing-out-my-fridge-part-2/#comment-20276 Looks yummy! Why don’t you move to NYC and every time you feel like clean out the fridge, I will come over to eat Looks yummy! Why don’t you move to NYC and every time you feel like clean out the fridge, I will come over to eat

]]> By: SY http://rasamalaysia.com/clearing-out-my-fridge-part-2/comment-page-1/#comment-18547 SY Tue, 21 Sep 2010 20:07:13 +0000 http://www.rasamalaysia.com/wordpress/clearing-out-my-fridge-part-2/#comment-18547 How do I keep the shrimp from curling up when I fry them? I tried doing this but they did not lay flat like yours. Thanks! How do I keep the shrimp from curling up when I fry them? I tried doing this but they did not lay flat like yours. Thanks!

]]> By: zahi http://rasamalaysia.com/clearing-out-my-fridge-part-2/comment-page-1/#comment-15440 zahi Mon, 15 Mar 2010 23:27:52 +0000 http://www.rasamalaysia.com/wordpress/clearing-out-my-fridge-part-2/#comment-15440 can you please explain something? why do i need to finely chopp the scallions and the pepper? is it going into the sigar? what is going into the sigar except the shrimp? tnx for the answer. zahi can you please explain something?
why do i need to finely chopp the scallions and the pepper?
is it going into the sigar? what is going into the sigar except the shrimp? tnx for the answer. zahi

]]> By: anthony http://rasamalaysia.com/clearing-out-my-fridge-part-2/comment-page-1/#comment-13107 anthony Wed, 11 Nov 2009 06:02:25 +0000 http://www.rasamalaysia.com/wordpress/clearing-out-my-fridge-part-2/#comment-13107 im the best cook ever im the best cook ever

]]> By: anthony http://rasamalaysia.com/clearing-out-my-fridge-part-2/comment-page-1/#comment-13106 anthony Wed, 11 Nov 2009 06:01:28 +0000 http://www.rasamalaysia.com/wordpress/clearing-out-my-fridge-part-2/#comment-13106 pretty decent pretty decent

]]> By: baby http://rasamalaysia.com/clearing-out-my-fridge-part-2/comment-page-1/#comment-12101 baby Sun, 13 Sep 2009 07:29:30 +0000 http://www.rasamalaysia.com/wordpress/clearing-out-my-fridge-part-2/#comment-12101 i would like to ask if anyone have a recipoe for salted ham. i would like to ask if anyone have a recipoe for salted ham.

]]> By: dolphinstate http://rasamalaysia.com/clearing-out-my-fridge-part-2/comment-page-1/#comment-1592 dolphinstate Thu, 01 Mar 2007 20:53:00 +0000 http://www.rasamalaysia.com/wordpress/clearing-out-my-fridge-part-2/#comment-1592 way creative! im inspired to open the fridge right now, and see what idea will pop-out way creative! im inspired to open the fridge right now, and see what idea will pop-out

]]> By: Mae http://rasamalaysia.com/clearing-out-my-fridge-part-2/comment-page-1/#comment-1509 Mae Mon, 19 Feb 2007 13:54:00 +0000 http://www.rasamalaysia.com/wordpress/clearing-out-my-fridge-part-2/#comment-1509 Hi Bee! Ow, well what can i say? But YES indeed they look super sexy!!!<br/><br/>Thanks for the link to my post. I am pleased i've inspired you. The addition of ginger juice sounds absolutely delightful!<br/><br/><a HREF="http://www.maegabriel.com/riceandnoodles" REL="nofollow">Mae</a> Hi Bee! Ow, well what can i say? But YES indeed they look super sexy!!!

Thanks for the link to my post. I am pleased i’ve inspired you. The addition of ginger juice sounds absolutely delightful!

Mae

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