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	<title>Comments on: Flank Steak with Mizkan Ponzu and Miso Butter</title>
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	<link>http://rasamalaysia.com/flank-steak-with-mizkan-ponzu-and-miso-butter/</link>
	<description>Easy Asian Recipes</description>
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		<title>By: BT</title>
		<link>http://rasamalaysia.com/flank-steak-with-mizkan-ponzu-and-miso-butter/comment-page-1/#comment-67796</link>
		<dc:creator>BT</dc:creator>
		<pubDate>Wed, 30 Nov 2011 11:54:25 +0000</pubDate>
		<guid isPermaLink="false">http://rasamalaysia.com/?p=10221#comment-67796</guid>
		<description>Thanks for the wonderful recipe! But I was just wondering, when you grilled the steak--what base did you use to barbecue the meat? That is, did you use a gas grill, charcoal, wood chips? And if wood, did you use mesquite or some other wood?

Thank you so much!</description>
		<content:encoded><![CDATA[<p>Thanks for the wonderful recipe! But I was just wondering, when you grilled the steak&#8211;what base did you use to barbecue the meat? That is, did you use a gas grill, charcoal, wood chips? And if wood, did you use mesquite or some other wood?</p>
<p>Thank you so much!</p>
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		<title>By: SparklingRachel</title>
		<link>http://rasamalaysia.com/flank-steak-with-mizkan-ponzu-and-miso-butter/comment-page-1/#comment-38281</link>
		<dc:creator>SparklingRachel</dc:creator>
		<pubDate>Fri, 02 Sep 2011 07:13:36 +0000</pubDate>
		<guid isPermaLink="false">http://rasamalaysia.com/?p=10221#comment-38281</guid>
		<description>This is perfect! I was just looking for a family reunion, something different to the table! Thanks for the juicy and delicious recipe! :)</description>
		<content:encoded><![CDATA[<p>This is perfect! I was just looking for a family reunion, something different to the table! Thanks for the juicy and delicious recipe! :)</p>
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		<title>By: Rasa Malaysia</title>
		<link>http://rasamalaysia.com/flank-steak-with-mizkan-ponzu-and-miso-butter/comment-page-1/#comment-36106</link>
		<dc:creator>Rasa Malaysia</dc:creator>
		<pubDate>Tue, 30 Aug 2011 06:49:38 +0000</pubDate>
		<guid isPermaLink="false">http://rasamalaysia.com/?p=10221#comment-36106</guid>
		<description>Hi Regina, for cooking sake, I usually get it from Japanese stores. I am sorry but I don&#039;t know where to get it. You can also use Chinese rice wine. It&#039;s similar.</description>
		<content:encoded><![CDATA[<p>Hi Regina, for cooking sake, I usually get it from Japanese stores. I am sorry but I don&#8217;t know where to get it. You can also use Chinese rice wine. It&#8217;s similar.</p>
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		<title>By: Regina</title>
		<link>http://rasamalaysia.com/flank-steak-with-mizkan-ponzu-and-miso-butter/comment-page-1/#comment-36080</link>
		<dc:creator>Regina</dc:creator>
		<pubDate>Tue, 30 Aug 2011 04:52:26 +0000</pubDate>
		<guid isPermaLink="false">http://rasamalaysia.com/?p=10221#comment-36080</guid>
		<description>My husband n I love this dish even my 21 months old son love it.  Before I prepare this dish, I have hard time to get Japanese cooking sake.  Could u pls tell me which brand n where can I find it? Thanks for sharing great recipe.  I have bought your cookbook.  The pictures there looks great n most importantly the recipes are fantastic.</description>
		<content:encoded><![CDATA[<p>My husband n I love this dish even my 21 months old son love it.  Before I prepare this dish, I have hard time to get Japanese cooking sake.  Could u pls tell me which brand n where can I find it? Thanks for sharing great recipe.  I have bought your cookbook.  The pictures there looks great n most importantly the recipes are fantastic.</p>
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		<title>By: Rasa Malaysia</title>
		<link>http://rasamalaysia.com/flank-steak-with-mizkan-ponzu-and-miso-butter/comment-page-1/#comment-28340</link>
		<dc:creator>Rasa Malaysia</dc:creator>
		<pubDate>Sat, 30 Jul 2011 06:47:40 +0000</pubDate>
		<guid isPermaLink="false">http://rasamalaysia.com/?p=10221#comment-28340</guid>
		<description>Hi Wahn, where are you at? You can get the products online or at Japanese/Asian stores. Check out this article: http://rasamalaysia.com/building-japanese-pantry-mizkan-shopping-guide/</description>
		<content:encoded><![CDATA[<p>Hi Wahn, where are you at? You can get the products online or at Japanese/Asian stores. Check out this article: <a href="http://rasamalaysia.com/building-japanese-pantry-mizkan-shopping-guide/" rel="nofollow">http://rasamalaysia.com/building-japanese-pantry-mizkan-shopping-guide/</a></p>
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		<title>By: Wahn</title>
		<link>http://rasamalaysia.com/flank-steak-with-mizkan-ponzu-and-miso-butter/comment-page-1/#comment-28339</link>
		<dc:creator>Wahn</dc:creator>
		<pubDate>Sat, 30 Jul 2011 06:46:43 +0000</pubDate>
		<guid isPermaLink="false">http://rasamalaysia.com/?p=10221#comment-28339</guid>
		<description>Hi Love all your post.I would like to try your steak recipe,I was wondering where can I find the main ingredient at?which would be  Mizkan AJIPON Ponzu and  MIZKAN HON(sauces)</description>
		<content:encoded><![CDATA[<p>Hi Love all your post.I would like to try your steak recipe,I was wondering where can I find the main ingredient at?which would be  Mizkan AJIPON Ponzu and  MIZKAN HON(sauces)</p>
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		<title>By: Lrong</title>
		<link>http://rasamalaysia.com/flank-steak-with-mizkan-ponzu-and-miso-butter/comment-page-1/#comment-28128</link>
		<dc:creator>Lrong</dc:creator>
		<pubDate>Fri, 29 Jul 2011 08:32:06 +0000</pubDate>
		<guid isPermaLink="false">http://rasamalaysia.com/?p=10221#comment-28128</guid>
		<description>Looks very delicious... your guests must be very happy with that dish!</description>
		<content:encoded><![CDATA[<p>Looks very delicious&#8230; your guests must be very happy with that dish!</p>
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		<title>By: Indu-</title>
		<link>http://rasamalaysia.com/flank-steak-with-mizkan-ponzu-and-miso-butter/comment-page-1/#comment-28070</link>
		<dc:creator>Indu-</dc:creator>
		<pubDate>Fri, 29 Jul 2011 03:44:29 +0000</pubDate>
		<guid isPermaLink="false">http://rasamalaysia.com/?p=10221#comment-28070</guid>
		<description>I so love juicy looking meat!</description>
		<content:encoded><![CDATA[<p>I so love juicy looking meat!</p>
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		<title>By: Elizabeth</title>
		<link>http://rasamalaysia.com/flank-steak-with-mizkan-ponzu-and-miso-butter/comment-page-1/#comment-27968</link>
		<dc:creator>Elizabeth</dc:creator>
		<pubDate>Thu, 28 Jul 2011 21:17:38 +0000</pubDate>
		<guid isPermaLink="false">http://rasamalaysia.com/?p=10221#comment-27968</guid>
		<description>OMG! Miso butter! I love miso and I love butter, and I have NEVER combined the two! Well, now I have to go on a mission for steak!</description>
		<content:encoded><![CDATA[<p>OMG! Miso butter! I love miso and I love butter, and I have NEVER combined the two! Well, now I have to go on a mission for steak!</p>
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	<item>
		<title>By: zurin</title>
		<link>http://rasamalaysia.com/flank-steak-with-mizkan-ponzu-and-miso-butter/comment-page-1/#comment-27849</link>
		<dc:creator>zurin</dc:creator>
		<pubDate>Thu, 28 Jul 2011 11:38:10 +0000</pubDate>
		<guid isPermaLink="false">http://rasamalaysia.com/?p=10221#comment-27849</guid>
		<description>The meat looks utterly tender and juicy and moist. What a meal your friends must have had Bee! Lucky people :))))</description>
		<content:encoded><![CDATA[<p>The meat looks utterly tender and juicy and moist. What a meal your friends must have had Bee! Lucky people :))))</p>
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