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Gong Xi Gong Xi Gong Xi Ni (恭喜恭喜恭喜你)

Gong Xi Fa Cai

Wishing everyone a very happy and prosperous Chinese New Year and Gong Xi Fa Cai, 恭喜发财!

I will be on my way home to Malaysia in less than 36 hours. I’d like to inform you that my kitchen will be closed for at least 3 weeks…but I promise I will share my eating adventures with you here on Rasa Malaysia.

Perhaps it’s time you try out all my recipes.

Again, Happy Lunar New Year, happy eating, and have a good one!

Rasa Malaysia

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31 COMMENTS... read them below or add one


    wishing you a happy, healthy, prosperous and blessed new year! i pray you have a safe journey back to malaysia and have lots of fun eating! cheers

  2. tigerfish

    Atmosphere at home is definitely better than in US! But too bad I’ll be bac in US soon :(
    I have a shorter break than you.

  3. Claude-Olivier

    What, 3 weeks without any nice pictures and amazing recipes ??? A non, it is not possible ;-) Have a nice journey !!!! And see you


  4. Meena

    Happy Chinese New Year to you!! Have an awesome trip and remember to eats lots of Nasi Lemak and Mee Goreng on my behalf!!! :)

  5. cheese with a spoon

    Gong Xi Fa Cai, Rasa Malaysia! Enjoy your time at home!

    This question is off topic and there’s no hurry at all but when you get a chance, I would love to know: is there a particular cookbook or website that you recommend for Nyonya Kuih recipes? I know they are notoriously labour-intensive but I am eager to try something one of these days.

    [Also, I don’t know if you ever noticed that I left my mum’s crab curry recipe under your chili crab post — hope you’ll try it someday!]

  6. Passionate Eater

    Happy Chinese New Year, and can’t wait to see the “street vendor” pictures you’ll have when you return! We’ll miss you Bee!

  7. Rasa Malaysia

    Everyone – thanks for your greetings. I think my site is too red now…too Chinese New Year!!

    Team BSG – Get ready for a big heart attack when we meet. Kekekekekeke.

    Claude – no worries. Not only will pictures be uploaded, I am also going to post some Antony Bourdain style movie clips of my trip and eating adventures…stay tuned!

    Meena – OK, no problem. Nasi Lemak and Mee Goreng x3 please.

    Cheese – yes, I saw it, thanks and will try post CNY.

    TrueBlue Penang Lang – I saved up a lot of vacation…so no cheating. After this trip, no more left. :(

  8. mott

    Just wanna wish u n ur family, Gong Xi Gong Xi Gong Xi!

    Thanks for sharing ur recipes…it’s been great!

    Hv great time eating, gambling and soaking up the m’sian heat!

  9. suanne

    Wishing you a great journey home and a warm reunion with your families and friends.

    I look forward to see your eating adventures in Malaysia.

    Gung Hay Fatt Choy.

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