Giveaways

IMUSA Chef Citrus Juicer Giveaway (CLOSED) http://rasamalaysia.com/imusa-chef-citrus-juicer-giveaway/
August 03rd, 2013 No comment

IMUSA Chef Citrus Juicer Giveaway (CLOSED)

Update: The winner is Valery G.

I’m partnering with IMUSA to giveaway a Chef Citrus Juicer. There will be one (1) winner whom will receive one (1) IMUSA Chef Citrus Juicer. The retail price of the IMUSA Chef Citrus Juicer is US$24.99.

IMUSA Citrus Juicer will be the main squeeze in your kitchen. The sleek, contemporary design provides an easy to use one lever operation when making juice. The sturdy cast base and non-slip rubber feet provide stability when squeezing your favorite citrus fruits. A stainless steel strainer separates seeds and pulp from the juice as it flows into the matching stainless steel cup. Try fresh orange or grapefruit juice at breakfast for a healthy start to your day or freshly squeezed lemons for a homemade lemonade that will impress your guests! The manual juicer extracts juice from oranges, lemons, limes, grapefruit, and other citrus fruits easily and efficiently.

Print

White Wine Sangria courtesy of IMUSA
(Makes 5-6 servings)

Ingredients:

1 cup fresh squeezed orange juice (about 4 oranges)
1 bottle white wine, like Pinot Grigo
¼ cup agave nectar
1 red apple, diced
1 cup pineapple, diced
½ cup seedless grapes cut in half
1 lime, thinly sliced
Club soda to finish

Method:

Use your IMUSA Citrus Juicer to extract the juice of 4 oranges, to yield 1 cup of juice.

In a large pitcher, combine the orange juice, white wine, agave nectar, apple, pineapple, grapes and lime. Stir until well combined and reserve in refrigerator until ready to serve.

Add 2 ice cubes to each glass, and then pour sangria until the glass is ¾ full. Use a long spoon to scoop some fruit into the glass.

Top off with club soda. Cheers!

Eligibility: United States. No purchase necessary and subject to this official giveaway rules. Closing Date: September 1, 2013, 11:59 pm PST. Winner will be randomly selected and contacted via email on September 2, 2013. The prize is proudly sponsored by IMUSA.

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