Comments on: Mini Lemon Cheesecake

By: Rasa Malaysia

Rasa Malaysia — Fri, 18 Jan 2013 02:39:22 +0000

12 ounces of cream cheese is approximately 339 gram. It is best to bake all at the same time.

By: Rasa Malaysia

Rasa Malaysia — Fri, 18 Jan 2013 02:36:42 +0000

If you roll up the lip of the paper cup, the pleats on the side will come apart.

By: Pooh

Pooh — Fri, 18 Jan 2013 01:15:19 +0000

What is mean 12oz cream cheese? 12pk of block cream cheese? My oven very small need to back 2 or 3time … Can I bake the cheese cake this way .? Will put outside for a few hour than bake for the balance one ..

By: Mithila

Mithila — Tue, 18 Sep 2012 02:41:41 +0000

Very good recipe :)
How did you remove the cheesecake from the paper cups that you used? What if I use glass cups? How can I remove the cheesecake from that before serving?

By: Kelly-Anne

Kelly-Anne — Sun, 02 Sep 2012 01:52:34 +0000

Nice recipe :)
I also like the below NYC cheesecake recipe.
http://www.wascene.com/food-drink/new-york-cheesecake-recipe/
Thanks for sharing,
Kelly

By: Rasa Malaysia

Rasa Malaysia — Mon, 13 Aug 2012 14:12:51 +0000

I didn’t use the steam-bake in this recipe, but you can if you want to.

By: Kathy

Kathy — Mon, 13 Aug 2012 04:24:04 +0000

good thing i waited for your response, you saved me from a possible failure…thanks so much…another lesson learned from Rasa Malaysia… :)

By: Yummy Bakes

Yummy Bakes — Mon, 13 Aug 2012 02:22:43 +0000

I love cheesecakes. Do you need to bake steam-bake this?

By: Jennifer Louie via Facebook

Jennifer Louie via Facebook — Sun, 12 Aug 2012 21:45:32 +0000

My 19-month-old is kind of picky but I think mostly because I want to cut down on the sugar, salt, and unhealthy/unnecessary grease in his food. He loves 番薯葉 and steamed egg custard. He hates meat and anything that looks messy on a plate…still trying to figure out a better and healthy way to give him his meat…

By: Rasa Malaysia

Rasa Malaysia — Sun, 12 Aug 2012 17:06:12 +0000

Graham crackers are a type of crunchy biscuits/cookies that made out of wheat flour and sweetened with honey. It is very common crust for American cheesecake. It can be eaten out of the box, to make smores and to make pie crust.