Comments on: Orange Chicken Recipe

By: Orange Chicken « What’s 4 Dinner Solutions

Orange Chicken « What’s 4 Dinner Solutions — Tue, 16 Feb 2010 23:30:12 +0000

[...] You have all seen this in the Chinese buffets. I’m not going to copy and paste the recipe, click here to see it. I wanted to try it to see if I could do at least as well as the average buffet. I think it came [...]

By: Tim

Tim — Thu, 11 Feb 2010 03:44:45 +0000

This dish was delicious! The flavors seemed so balanced! I will admit that, as an American, I would like about two-three times the amount of orange sauce. Next time, I will make more!

By: jane

jane — Mon, 18 Jan 2010 14:25:48 +0000

I made this dish last night & my husband of 26 years said it was the BEST dish I’ve ever made for him ( i do consider myself a pretty good cook) Will definitely make this again.

By: Hw3i

Hw3i — Mon, 18 Jan 2010 12:59:22 +0000

The recipe looks delicious! Any idea if we need to marinate the chicken before cooking it?

By: Kids in the Kitchen: Orange Chicken « Tasty Eats At Home

Kids in the Kitchen: Orange Chicken « Tasty Eats At Home — Tue, 12 Jan 2010 21:01:37 +0000

[...] Orange chicken is actually one of my favorite take-out Chinese dishes, but according to Bee at Rasa Malaysia, it’s an actual, authentic Chinese dish of Hunan origin. I have made Bee’s recipe for [...]

By: Rasa Malaysia

Rasa Malaysia — Mon, 11 Jan 2010 01:25:57 +0000

Doug, this dish is not really spicy.

By: Doug

Doug — Sun, 10 Jan 2010 17:56:07 +0000

how spicy is this dish? I prefer low to moderate spice….DO the chiles take it ocer the top?

By: The Monday Menu: January 4, 2009 | Food for My Family

The Monday Menu: January 4, 2009 | Food for My Family — Mon, 04 Jan 2010 04:00:52 +0000

[...] cream and dill sauce Tuesday – Steak and eggs, french toast casserole, grapefruit Wednesday – Orange chicken, steamed jasmine rice, ginger garlic green beans Thursday – Pot roast cooked with carrots and [...]

By: Rasa Malaysia

Rasa Malaysia — Fri, 04 Dec 2009 02:36:39 +0000

Diane – thank you. I am glad you love my recipes. You can try serving them with Chinese noodles, you can try my Chow Mein recipe. :)

By: Diane

Diane — Fri, 04 Dec 2009 02:04:02 +0000

I just discovered your blog when I Googled cashew chicken, and let me tell you it is my greatest discovery! This week I made cashew chicken, kung pao shrimp, and orange chicken. All of which have been fantastic. Do you serve all these with rice? I’m a little riced out. Mongolian beef is on tomorows menu. Can’t wait!