Comments on: Pineapple Fried Rice http://rasamalaysia.com/pineapple-fried-rice/ Easy Asian Recipes Fri, 30 Jul 2010 15:49:40 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: Rasa Malaysia http://rasamalaysia.com/pineapple-fried-rice/#comment-17284 Rasa Malaysia Tue, 29 Jun 2010 01:54:56 +0000 http://rasamalaysia.com/?p=5458#comment-17284 Belacan. Belacan.

]]> By: Nancy http://rasamalaysia.com/pineapple-fried-rice/#comment-17283 Nancy Tue, 29 Jun 2010 00:01:03 +0000 http://rasamalaysia.com/?p=5458#comment-17283 Hi there, I just have one question. Can you clarify which shrimp paste is used in your recipe, plain old belacan or shrimp paste used for Rojak? Thank you for sharing your recipes! Hi there,
I just have one question. Can you clarify which shrimp paste is used in your recipe, plain old belacan or shrimp paste used for Rojak?

Thank you for sharing your recipes!

]]> By: Rasa Malaysia http://rasamalaysia.com/pineapple-fried-rice/#comment-17232 Rasa Malaysia Thu, 24 Jun 2010 16:22:54 +0000 http://rasamalaysia.com/?p=5458#comment-17232 There is no specific reason, it's just personal preference. You want to fry the rice first to get it fried (and aromatic) before coating with sauce. There is no specific reason, it’s just personal preference. You want to fry the rice first to get it fried (and aromatic) before coating with sauce.

]]> By: Alice http://rasamalaysia.com/pineapple-fried-rice/#comment-17227 Alice Thu, 24 Jun 2010 09:19:10 +0000 http://rasamalaysia.com/?p=5458#comment-17227 OMG, i just finished a plate of pineapple fried rice.. it tastes awesome! Btw, is there any particular reason why the sauces (fish sauce, dark soy sauce and pineapple juice) to be added towards the end of the process? Will the outcome be the same if i mix all the ingredients and sauces first and follow by adding the rice with quick stir. OMG, i just finished a plate of pineapple fried rice.. it tastes awesome! Btw, is there any particular reason why the sauces (fish sauce, dark soy sauce and pineapple juice) to be added towards the end of the process? Will the outcome be the same if i mix all the ingredients and sauces first and follow by adding the rice with quick stir.

]]> By: Rasa Malaysia http://rasamalaysia.com/pineapple-fried-rice/#comment-17007 Rasa Malaysia Thu, 17 Jun 2010 04:07:23 +0000 http://rasamalaysia.com/?p=5458#comment-17007 Yes, belacan. :) Yes, belacan. :)

]]> By: Avid fan http://rasamalaysia.com/pineapple-fried-rice/#comment-17006 Avid fan Thu, 17 Jun 2010 03:33:53 +0000 http://rasamalaysia.com/?p=5458#comment-17006 Hi Bee, when you refer to 1 teaspoon shrimp paste, is or Malaysian belachan that you are referencing to? Will that do, or do I need to get the thai version, if so is there a specific name that I need to use to find it? Thanks! Hi Bee, when you refer to 1 teaspoon shrimp paste, is or Malaysian belachan that you are referencing to? Will that do, or do I need to get the thai version, if so is there a specific name that I need to use to find it? Thanks!

]]> By: Sydney http://rasamalaysia.com/pineapple-fried-rice/#comment-15438 Sydney Mon, 15 Mar 2010 07:39:31 +0000 http://rasamalaysia.com/?p=5458#comment-15438 thanks for this recipe.. I will love to try it as soon as school ends ^^.. LOVE your site :) thanks for this recipe.. I will love to try it as soon as school ends ^^.. LOVE your site :)

]]> By: purplerose http://rasamalaysia.com/pineapple-fried-rice/#comment-15317 purplerose Sun, 07 Mar 2010 12:29:46 +0000 http://rasamalaysia.com/?p=5458#comment-15317 i love your food presentation..fab!love it love it.. well i made this today but used canned pineapples instead as it comes wif the juice.i guess it will taste lot better wif fresh ones.. thanxx for the recipe :) i love your food presentation..fab!love it love it..
well i made this today but used canned pineapples instead as it comes wif the juice.i guess it will taste lot better wif fresh ones..
thanxx for the recipe :)

]]> By: Rasa Malaysia http://rasamalaysia.com/pineapple-fried-rice/#comment-14654 Rasa Malaysia Sun, 07 Feb 2010 18:43:40 +0000 http://rasamalaysia.com/?p=5458#comment-14654 Duga - don't mean to argue but fried rice as a dish has been around for much longer, way before 17th century. Duga – don’t mean to argue but fried rice as a dish has been around for much longer, way before 17th century.

]]> By: Duga http://rasamalaysia.com/pineapple-fried-rice/#comment-14653 Duga Sun, 07 Feb 2010 18:28:38 +0000 http://rasamalaysia.com/?p=5458#comment-14653 Thanks for the recipe. But sorry, it wasn't the Chinese invented Fried Rice but the Dutch who lived in Indonesia from 17th Century and they called it Nasi Goreng. Thanks for the recipe. But sorry, it wasn’t the Chinese invented Fried Rice but the Dutch who lived in Indonesia from 17th Century and they called it Nasi Goreng.

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