<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: Bean Sprouts with Salted Fish Recipe</title>
	<atom:link href="http://rasamalaysia.com/recipe-bean-sprouts-with-salted-fish/feed/" rel="self" type="application/rss+xml" />
	<link>http://rasamalaysia.com/recipe-bean-sprouts-with-salted-fish/</link>
	<description>Easy Asian Recipes</description>
	<lastBuildDate>Fri, 25 May 2012 15:20:10 +0000</lastBuildDate>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.3.2</generator>
	<item>
		<title>By: Peter Kong</title>
		<link>http://rasamalaysia.com/recipe-bean-sprouts-with-salted-fish/comment-page-1/#comment-19063</link>
		<dc:creator>Peter Kong</dc:creator>
		<pubDate>Mon, 01 Nov 2010 07:01:49 +0000</pubDate>
		<guid isPermaLink="false">http://www.rasamalaysia.com/wordpress/bean-sprouts-with-salted-fish-recipe/#comment-19063</guid>
		<description>The bean sprouts long ago had long roots but nowadays they have a variety with very very short roots or almost no root. No need to pluck roots anymore. I had to pluck roots before as a kid when most of your parents were kids like me and the work is so tedious.

There is another variety of bean sprouts with very big head. Taste good too.</description>
		<content:encoded><![CDATA[<p>The bean sprouts long ago had long roots but nowadays they have a variety with very very short roots or almost no root. No need to pluck roots anymore. I had to pluck roots before as a kid when most of your parents were kids like me and the work is so tedious.</p>
<p>There is another variety of bean sprouts with very big head. Taste good too.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Peter Kong</title>
		<link>http://rasamalaysia.com/recipe-bean-sprouts-with-salted-fish/comment-page-1/#comment-19061</link>
		<dc:creator>Peter Kong</dc:creator>
		<pubDate>Mon, 01 Nov 2010 06:53:04 +0000</pubDate>
		<guid isPermaLink="false">http://www.rasamalaysia.com/wordpress/bean-sprouts-with-salted-fish-recipe/#comment-19061</guid>
		<description>I am sure if you can find a shop selling ready mixed rojak paster will also sell the salted fish in packets. 

You can probably get them in some supermarkets. You can get them easily in Penang.</description>
		<content:encoded><![CDATA[<p>I am sure if you can find a shop selling ready mixed rojak paster will also sell the salted fish in packets. </p>
<p>You can probably get them in some supermarkets. You can get them easily in Penang.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Peter Kong</title>
		<link>http://rasamalaysia.com/recipe-bean-sprouts-with-salted-fish/comment-page-1/#comment-19062</link>
		<dc:creator>Peter Kong</dc:creator>
		<pubDate>Mon, 01 Nov 2010 06:53:04 +0000</pubDate>
		<guid isPermaLink="false">http://www.rasamalaysia.com/wordpress/bean-sprouts-with-salted-fish-recipe/#comment-19062</guid>
		<description>I am sure if you can find a shop selling ready mixed rojak paster will also sell the salted fish in packets. 

You can probably get them in some supermarkets. You can get them easily in Penang.</description>
		<content:encoded><![CDATA[<p>I am sure if you can find a shop selling ready mixed rojak paster will also sell the salted fish in packets. </p>
<p>You can probably get them in some supermarkets. You can get them easily in Penang.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Irene Chan</title>
		<link>http://rasamalaysia.com/recipe-bean-sprouts-with-salted-fish/comment-page-1/#comment-17834</link>
		<dc:creator>Irene Chan</dc:creator>
		<pubDate>Wed, 04 Aug 2010 19:16:48 +0000</pubDate>
		<guid isPermaLink="false">http://www.rasamalaysia.com/wordpress/bean-sprouts-with-salted-fish-recipe/#comment-17834</guid>
		<description>Look at the bean sprouts with salted fish, i love it very much. I mean by eating not plucking the tails of the the bean sprout. Bee, I hated to sit infront of the bean sprout like a mountain when i was young.</description>
		<content:encoded><![CDATA[<p>Look at the bean sprouts with salted fish, i love it very much. I mean by eating not plucking the tails of the the bean sprout. Bee, I hated to sit infront of the bean sprout like a mountain when i was young.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Rasa Malaysia</title>
		<link>http://rasamalaysia.com/recipe-bean-sprouts-with-salted-fish/comment-page-1/#comment-12270</link>
		<dc:creator>Rasa Malaysia</dc:creator>
		<pubDate>Wed, 23 Sep 2009 22:02:21 +0000</pubDate>
		<guid isPermaLink="false">http://www.rasamalaysia.com/wordpress/bean-sprouts-with-salted-fish-recipe/#comment-12270</guid>
		<description>We used to pluck the roots back home. Probably for hygiene and cleanliness purpose? They have been serving the whole thing here in US.</description>
		<content:encoded><![CDATA[<p>We used to pluck the roots back home. Probably for hygiene and cleanliness purpose? They have been serving the whole thing here in US.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: YL</title>
		<link>http://rasamalaysia.com/recipe-bean-sprouts-with-salted-fish/comment-page-1/#comment-12214</link>
		<dc:creator>YL</dc:creator>
		<pubDate>Fri, 18 Sep 2009 08:29:19 +0000</pubDate>
		<guid isPermaLink="false">http://www.rasamalaysia.com/wordpress/bean-sprouts-with-salted-fish-recipe/#comment-12214</guid>
		<description>Why do we need to pluck the roots? Can we just cook and eat them as thay are?</description>
		<content:encoded><![CDATA[<p>Why do we need to pluck the roots? Can we just cook and eat them as thay are?</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Anonymous</title>
		<link>http://rasamalaysia.com/recipe-bean-sprouts-with-salted-fish/comment-page-1/#comment-5449</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Fri, 21 Mar 2008 15:57:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.rasamalaysia.com/wordpress/bean-sprouts-with-salted-fish-recipe/#comment-5449</guid>
		<description>Hey, my ang-moh husband just loves salty fish (don&#039;t ask me how or why, he just loves it). In fact, he reminds me to get some whenever we get to Malacca.  And surprise, surprise, he does the best salt-fish-taugeh saute - add some chilli for more of a &quot;oomph&quot; punch.</description>
		<content:encoded><![CDATA[<p>Hey, my ang-moh husband just loves salty fish (don&#8217;t ask me how or why, he just loves it). In fact, he reminds me to get some whenever we get to Malacca.  And surprise, surprise, he does the best salt-fish-taugeh saute &#8211; add some chilli for more of a &#8220;oomph&#8221; punch.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Anonymous</title>
		<link>http://rasamalaysia.com/recipe-bean-sprouts-with-salted-fish/comment-page-1/#comment-2479</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Tue, 15 May 2007 21:05:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.rasamalaysia.com/wordpress/bean-sprouts-with-salted-fish-recipe/#comment-2479</guid>
		<description>I know what you are talking about!!. My mom used to make me do the same thing, plucking the roots of the bean sprouts.....it is so funny...I make my husband and son help with that when I make this dish.... Thanks for all your recipes... living in California we have the previledge to have all these asian&#039;s market that have lots of imports from asia available for people who missed their mom&#039;s cooking...it might not be exactly the same but close to it, and it will take your taste palate back to the flavor that you miss most. Especially now, I am pregnant I craved Rojak the most...it has to be spicy with lots of chili ...thanks again and all the best...&lt;br/&gt;Aj</description>
		<content:encoded><![CDATA[<p>I know what you are talking about!!. My mom used to make me do the same thing, plucking the roots of the bean sprouts&#8230;..it is so funny&#8230;I make my husband and son help with that when I make this dish&#8230;. Thanks for all your recipes&#8230; living in California we have the previledge to have all these asian&#8217;s market that have lots of imports from asia available for people who missed their mom&#8217;s cooking&#8230;it might not be exactly the same but close to it, and it will take your taste palate back to the flavor that you miss most. Especially now, I am pregnant I craved Rojak the most&#8230;it has to be spicy with lots of chili &#8230;thanks again and all the best&#8230;<br />Aj</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: kl_gal</title>
		<link>http://rasamalaysia.com/recipe-bean-sprouts-with-salted-fish/comment-page-1/#comment-838</link>
		<dc:creator>kl_gal</dc:creator>
		<pubDate>Thu, 28 Dec 2006 22:49:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.rasamalaysia.com/wordpress/bean-sprouts-with-salted-fish-recipe/#comment-838</guid>
		<description>One of my favourite dishes..I cant find the dried ikan masin around my area..only the one in oil yang ada..not the same</description>
		<content:encoded><![CDATA[<p>One of my favourite dishes..I cant find the dried ikan masin around my area..only the one in oil yang ada..not the same</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Karen</title>
		<link>http://rasamalaysia.com/recipe-bean-sprouts-with-salted-fish/comment-page-1/#comment-217</link>
		<dc:creator>Karen</dc:creator>
		<pubDate>Sun, 08 Oct 2006 14:16:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.rasamalaysia.com/wordpress/bean-sprouts-with-salted-fish-recipe/#comment-217</guid>
		<description>OMG! THAT was MY job too. Now, I just cook the bloody bean sprouts with the roots (when I am super laze) or cut them off with a knife.</description>
		<content:encoded><![CDATA[<p>OMG! THAT was MY job too. Now, I just cook the bloody bean sprouts with the roots (when I am super laze) or cut them off with a knife.</p>
]]></content:encoded>
	</item>
</channel>
</rss>

