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	<title>Comments on: Bean Sprouts with Salted Fish Recipe</title>
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	<link>http://rasamalaysia.com/recipe-bean-sprouts-with-salted-fish/</link>
	<description>Easy Asian Recipes</description>
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		<title>By: Rasa Malaysia</title>
		<link>http://rasamalaysia.com/recipe-bean-sprouts-with-salted-fish/#comment-12270</link>
		<dc:creator>Rasa Malaysia</dc:creator>
		<pubDate>Wed, 23 Sep 2009 22:02:21 +0000</pubDate>
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		<description>We used to pluck the roots back home. Probably for hygiene and cleanliness purpose? They have been serving the whole thing here in US.</description>
		<content:encoded><![CDATA[<p>We used to pluck the roots back home. Probably for hygiene and cleanliness purpose? They have been serving the whole thing here in US.</p>
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		<title>By: YL</title>
		<link>http://rasamalaysia.com/recipe-bean-sprouts-with-salted-fish/#comment-12214</link>
		<dc:creator>YL</dc:creator>
		<pubDate>Fri, 18 Sep 2009 08:29:19 +0000</pubDate>
		<guid isPermaLink="false">http://www.rasamalaysia.com/wordpress/bean-sprouts-with-salted-fish-recipe/#comment-12214</guid>
		<description>Why do we need to pluck the roots? Can we just cook and eat them as thay are?</description>
		<content:encoded><![CDATA[<p>Why do we need to pluck the roots? Can we just cook and eat them as thay are?</p>
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		<title>By: Anonymous</title>
		<link>http://rasamalaysia.com/recipe-bean-sprouts-with-salted-fish/#comment-5449</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Fri, 21 Mar 2008 15:57:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.rasamalaysia.com/wordpress/bean-sprouts-with-salted-fish-recipe/#comment-5449</guid>
		<description>Hey, my ang-moh husband just loves salty fish (don&#039;t ask me how or why, he just loves it). In fact, he reminds me to get some whenever we get to Malacca.  And surprise, surprise, he does the best salt-fish-taugeh saute - add some chilli for more of a &quot;oomph&quot; punch.</description>
		<content:encoded><![CDATA[<p>Hey, my ang-moh husband just loves salty fish (don&#8217;t ask me how or why, he just loves it). In fact, he reminds me to get some whenever we get to Malacca.  And surprise, surprise, he does the best salt-fish-taugeh saute &#8211; add some chilli for more of a &#8220;oomph&#8221; punch.</p>
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		<title>By: Anonymous</title>
		<link>http://rasamalaysia.com/recipe-bean-sprouts-with-salted-fish/#comment-2479</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Tue, 15 May 2007 21:05:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.rasamalaysia.com/wordpress/bean-sprouts-with-salted-fish-recipe/#comment-2479</guid>
		<description>I know what you are talking about!!. My mom used to make me do the same thing, plucking the roots of the bean sprouts.....it is so funny...I make my husband and son help with that when I make this dish.... Thanks for all your recipes... living in California we have the previledge to have all these asian&#039;s market that have lots of imports from asia available for people who missed their mom&#039;s cooking...it might not be exactly the same but close to it, and it will take your taste palate back to the flavor that you miss most. Especially now, I am pregnant I craved Rojak the most...it has to be spicy with lots of chili ...thanks again and all the best...&lt;br/&gt;Aj</description>
		<content:encoded><![CDATA[<p>I know what you are talking about!!. My mom used to make me do the same thing, plucking the roots of the bean sprouts&#8230;..it is so funny&#8230;I make my husband and son help with that when I make this dish&#8230;. Thanks for all your recipes&#8230; living in California we have the previledge to have all these asian&#8217;s market that have lots of imports from asia available for people who missed their mom&#8217;s cooking&#8230;it might not be exactly the same but close to it, and it will take your taste palate back to the flavor that you miss most. Especially now, I am pregnant I craved Rojak the most&#8230;it has to be spicy with lots of chili &#8230;thanks again and all the best&#8230;<br />Aj</p>
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		<title>By: kl_gal</title>
		<link>http://rasamalaysia.com/recipe-bean-sprouts-with-salted-fish/#comment-838</link>
		<dc:creator>kl_gal</dc:creator>
		<pubDate>Thu, 28 Dec 2006 22:49:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.rasamalaysia.com/wordpress/bean-sprouts-with-salted-fish-recipe/#comment-838</guid>
		<description>One of my favourite dishes..I cant find the dried ikan masin around my area..only the one in oil yang ada..not the same</description>
		<content:encoded><![CDATA[<p>One of my favourite dishes..I cant find the dried ikan masin around my area..only the one in oil yang ada..not the same</p>
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		<title>By: Karen</title>
		<link>http://rasamalaysia.com/recipe-bean-sprouts-with-salted-fish/#comment-217</link>
		<dc:creator>Karen</dc:creator>
		<pubDate>Sun, 08 Oct 2006 14:16:00 +0000</pubDate>
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		<description>OMG! THAT was MY job too. Now, I just cook the bloody bean sprouts with the roots (when I am super laze) or cut them off with a knife.</description>
		<content:encoded><![CDATA[<p>OMG! THAT was MY job too. Now, I just cook the bloody bean sprouts with the roots (when I am super laze) or cut them off with a knife.</p>
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		<title>By: Anonymous</title>
		<link>http://rasamalaysia.com/recipe-bean-sprouts-with-salted-fish/#comment-160</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Sun, 01 Oct 2006 08:36:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.rasamalaysia.com/wordpress/bean-sprouts-with-salted-fish-recipe/#comment-160</guid>
		<description>yup--nothing like(the big thaugay) fried with udang kering,ikan-masin n slice  chillies,n also some tofu.Here ,i cook the beans sprouts with Fish soy sauce ,instead of using salt fish--taste sama-lah.----Mike:-)</description>
		<content:encoded><![CDATA[<p>yup&#8211;nothing like(the big thaugay) fried with udang kering,ikan-masin n slice  chillies,n also some tofu.Here ,i cook the beans sprouts with Fish soy sauce ,instead of using salt fish&#8211;taste sama-lah.&#8212;-Mike:-)</p>
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		<title>By: Rasa Malaysia</title>
		<link>http://rasamalaysia.com/recipe-bean-sprouts-with-salted-fish/#comment-67</link>
		<dc:creator>Rasa Malaysia</dc:creator>
		<pubDate>Sat, 09 Sep 2006 17:52:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.rasamalaysia.com/wordpress/bean-sprouts-with-salted-fish-recipe/#comment-67</guid>
		<description>Yes, you are right...Ang Mohs won&#039;t like  the stinky salty fish, which is the essence of this dish basically...</description>
		<content:encoded><![CDATA[<p>Yes, you are right&#8230;Ang Mohs won&#8217;t like  the stinky salty fish, which is the essence of this dish basically&#8230;</p>
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		<title>By: toniXe</title>
		<link>http://rasamalaysia.com/recipe-bean-sprouts-with-salted-fish/#comment-49</link>
		<dc:creator>toniXe</dc:creator>
		<pubDate>Thu, 07 Sep 2006 06:50:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.rasamalaysia.com/wordpress/bean-sprouts-with-salted-fish-recipe/#comment-49</guid>
		<description>great taste for us Malaysians  but I bet your amex friends won&#039;t touch this &#039;rotton&#039; fish thing !</description>
		<content:encoded><![CDATA[<p>great taste for us Malaysians  but I bet your amex friends won&#8217;t touch this &#8216;rotton&#8217; fish thing !</p>
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		<title>By: peisheah</title>
		<link>http://rasamalaysia.com/recipe-bean-sprouts-with-salted-fish/#comment-32</link>
		<dc:creator>peisheah</dc:creator>
		<pubDate>Sat, 02 Sep 2006 16:45:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.rasamalaysia.com/wordpress/bean-sprouts-with-salted-fish-recipe/#comment-32</guid>
		<description>bean sprout may be healthy but salted fish?</description>
		<content:encoded><![CDATA[<p>bean sprout may be healthy but salted fish?</p>
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