Breakfast Pancakes Recipe
On a chilly morning, nothing beats warm, fluffy, and soft home-made pancakes. This Breakfast Pancake Recipe is simple, delicious, and can be made in a jiffy.
1 cup of all-purpose flour
1 cup of water (use about 90% full if you want your pancakes “thicker”)
2 tablespoons of sugar
Serve hot with some butter.
Lately, I am really into Carbohydrates: breads, cakes, beans, pastas, noodles, and then more flour-loaded stuff. I blame it on the weather as the temperatures drop lower, the days get shorter, and the mornings get colder.
On a chilly morning, nothing beats some warm, fluffy, and soft home-made pancakes. Pancakes are very easy to make and you can whip them up in a jiffy. All you need are some basic ingredients like flour, sugar, eggs, and butter.