Comments on: Indonesian Soto Ayam Recipe (Chicken Noodle Soup)

By: darkwarrior

darkwarrior — Sat, 21 Apr 2012 22:43:07 +0000

I maded it, I eated it, so did my pekingese! we both loved it ! nice one! I used turkey breast cos I had that in! and rice noodles / sticks

By: Soto Ayam: Indonesian Chicken Noodle Soup « Hoobears's Blog

Soto Ayam: Indonesian Chicken Noodle Soup « Hoobears's Blog — Sun, 25 Mar 2012 23:54:57 +0000

[...] add water, noodles, and toppings) but wanted to try making it from scratch. I found a recipe from Rasa Malaysia and gave it a [...]

By: What’s Under the Lid… Packing Lunches « blamO bOOks

What’s Under the Lid… Packing Lunches « blamO bOOks — Thu, 23 Feb 2012 21:57:22 +0000

[...] Soto Ayam Soup Chicken Caesar Salad Topping Barbeque Sandwich [...]

By: Noor

Noor — Sun, 25 Sep 2011 12:05:47 +0000

This was one of my favorite dishes in Indonesia. They would have a bar for you to select your own toppings I love adding the soy sauce and chili sauce on it as well.

By: leanncx

leanncx — Thu, 14 Apr 2011 20:23:54 +0000

I just made this for my mom, she lived in Indonesia and Maylasia for many years and loves the food. We made Sup Buntut last week and loved it. I am looking forward to making many more dishes.

By: foodlover

foodlover — Wed, 08 Sep 2010 08:39:30 +0000

Hi everyone..jus wans to tell that i agree that there’s so many versions of soto..my dad sells soto in our country in s’pore when I was young and he is from indonesia.what I know is that his version bring long queues,uses coconut milk but its soup looks veri clear you wont know its there,its yummy I can’t help comparing those I encounter in malaysia or anywhere in my own country but most standard isnt quite up there..I love the different versions from Indonesia though..Well,I’ll be cooking it soon I can’t wait..

By: Kitvy

Kitvy — Tue, 10 Aug 2010 02:13:06 +0000

Nice information.
Great!

By: PaulS

PaulS — Sat, 07 Aug 2010 15:56:37 +0000

Hey Bee,

The best experience of eating soto ayam is to eat it with Perkedel Kentang.. Ooh man.. Best comfort food ever. I think it’s best to leave the coconut milk out if you want to eat it with Perkedel and rice.

Paul

By: steve

steve — Thu, 01 Jul 2010 09:38:45 +0000

Hi Guys… just back from bali and my fav restaurant named ‘Warung di sawa’ with an open bamboo pavilion that has surrounding views of the rice field(sawa) and… the best soto ayam in bali… actually ‘warung Made’ near bemo corner, Kuta, makes a good one too. I’ve been making my guessed version back here in new Zealand but this is great help with knowing some of those all-important spices

By: margaret mukasa

margaret mukasa — Fri, 11 Jun 2010 23:21:41 +0000

please forward me an address in Birmigham, where i can purchase Indonesian or Malaysian herbs. Will be grateful if u do so, if no herb stalls then forward me address for the Malaysian suplements and Indonesian suplements outlets. Am in Nechelles, Bloomsbury st. B7 5BW.

Thanks in advance.

Margaret Mukasa