Comments on: Malaysian Curry Chicken (Kari Ayam)

By: yeen

yeen — Tue, 28 Feb 2012 22:04:42 +0000

curry paste is wet from fresh herbs grind together.
get dried curry powder and put it in your carmalize onions and add your chicken,tou foo or any other protien. salt to taste. milk, or coconut milk or little bit of water enough to make a sauce.

By: poornima

poornima — Sat, 12 Nov 2011 03:11:58 +0000

Hello Bee! I don’t see the recipe at all. Not sure if it’s a bug. Just wanted you to know.

By: Rasa Malaysia

Rasa Malaysia — Wed, 20 Jul 2011 04:52:34 +0000

Tone – the brand was A1 Best One, which I strongly recommended. Too bad the quality of the product has gone down quite a bit and I no longer recommend it. Hence I added the website for other curry paste.

By: tone

tone — Tue, 19 Jul 2011 23:54:04 +0000

Direct link that please. Give a SPECIFIC PRODUCT NAME! It seems you are promoting a website and not a product.

By: peteformation

peteformation — Sat, 18 Jun 2011 07:19:22 +0000

Love curry ayam with kunyit rice…

By: Michelle Hon

Michelle Hon — Tue, 26 Oct 2010 13:52:14 +0000

I agree with you, the A1 sauce is simply fantastic. I got the (secret) recipe from my mother-in-law and she swears by the instant curry sauce and specifically told me to get those manufactured in Bkt Mertajam.

Bravo on the well-written blog and your passion to promote Malaysian food. Not to mention the yummy looking photos!

By: Seng

Seng — Fri, 18 Jun 2010 07:31:22 +0000

i don’t think u need to be working for A1 to promote the curry sauce. all u need is to give it a try…..honestly, the A1 curry paste or sauce as printed on their new packaging is wonderful. i use that too for my curry and it is simply awesome. it is really up to you how u want ur curry to taste. however i do add other ingredients in to add more flavours to it. A little bit of this n that from the common stuff like garlic, onion, lemongrass, curry leaves, cloves, cardamom, cinnamon stick, star anise, cumin…….without them it still tastes fine though..

By: Janis

Janis — Thu, 25 Feb 2010 16:00:24 +0000

I can’t find the A1 brand instant chicken curry sauce anywhere – even online anymore! Do you have a contact somewhere for purchasing?

I love your site, and have missed Malay food ! We lived in KL for a few years when my Dad was in the Peace Corps, and we enjoyed so many meals at the hawker stands. I miss satay and pohpia and murthaba and mee goreng and char kueh teow and….well the list goes on.

But, I REALLY miss Malay curry with roti canai. I’ve never found another spice paste that duplicates the flavors we had there. And THAT is why I’m desperate to find this A1 brand!

Any link you can give would be great…Thanks so much

By: Mike & lisa

Mike & lisa — Tue, 26 Jan 2010 01:38:47 +0000

Hi we love malaysian chicken curry but we dont have the recipe and was wondering if you would kindly give it to us

By: Natalie Morgan

Natalie Morgan — Sat, 19 Sep 2009 04:42:21 +0000

tantalising and very aromatic I look forward to more reciepes.