Comments on: Sesame Oil Chicken (麻油鸡) http://rasamalaysia.com/recipe-sesame-oil-chicken/ Easy Asian Recipes Mon, 20 May 2013 20:27:45 +0000 hourly 1 http://wordpress.org/?v=3.4.2 By: Rasa Malaysia http://rasamalaysia.com/recipe-sesame-oil-chicken/comment-page-1/#comment-99645 Rasa Malaysia Wed, 24 Apr 2013 18:58:34 +0000 http://rasamalaysia.com/?p=7228#comment-99645 Salty regular soy sauce Salty regular soy sauce

]]> By: FgK http://rasamalaysia.com/recipe-sesame-oil-chicken/comment-page-1/#comment-99644 FgK Wed, 24 Apr 2013 16:08:30 +0000 http://rasamalaysia.com/?p=7228#comment-99644 It looks great, but I have one question. Do you use sweet soysauce or salty? because im sure that would make a difference. It looks great, but I have one question. Do you use sweet soysauce or salty? because im sure that would make a difference.

]]> By: Rasa Malaysia http://rasamalaysia.com/recipe-sesame-oil-chicken/comment-page-1/#comment-95614 Rasa Malaysia Sun, 24 Feb 2013 02:16:20 +0000 http://rasamalaysia.com/?p=7228#comment-95614 You can skip but not the same taste. You can skip but not the same taste.

]]> By: noor http://rasamalaysia.com/recipe-sesame-oil-chicken/comment-page-1/#comment-95606 noor Sat, 23 Feb 2013 18:36:35 +0000 http://rasamalaysia.com/?p=7228#comment-95606 looks yummy. i'm into chinese these days. for muslims what can you suggest as the closest substitute to the wine? i can take rice wine vinegar though but not sure about the taste. looks yummy. i’m into chinese these days. for muslims what can you suggest as the closest substitute to the wine? i can take rice wine vinegar though but not sure about the taste.

]]> By: Rasa Malaysia http://rasamalaysia.com/recipe-sesame-oil-chicken/comment-page-1/#comment-95483 Rasa Malaysia Mon, 18 Feb 2013 09:01:11 +0000 http://rasamalaysia.com/?p=7228#comment-95483 You can skip the wine but it won't taste as great. You can skip the wine but it won’t taste as great.

]]> By: Joyce http://rasamalaysia.com/recipe-sesame-oil-chicken/comment-page-1/#comment-95460 Joyce Sun, 17 Feb 2013 17:06:27 +0000 http://rasamalaysia.com/?p=7228#comment-95460 Will it be alright if I don't have ShaoXing wine or any rice wine? Is there any alternative to this? Will it be alright if I don’t have ShaoXing wine or any rice wine? Is there any alternative to this?

]]> By: Lisa http://rasamalaysia.com/recipe-sesame-oil-chicken/comment-page-1/#comment-94949 Lisa Mon, 21 Jan 2013 04:41:59 +0000 http://rasamalaysia.com/?p=7228#comment-94949 I have been using this recipe as a good starter, with a few minor tweaks. Instead of oyster sauce, I drizzle a little kecap manis because my kids like a touch of sweetness. I also use Kadoya toasted sesame oil for a richer sesame taste. Thanks for sharing this recipe! I have been using this recipe as a good starter, with a few minor tweaks. Instead of oyster sauce, I drizzle a little kecap manis because my kids like a touch of sweetness. I also use Kadoya toasted sesame oil for a richer sesame taste. Thanks for sharing this recipe!

]]> By: EILEEN12662 http://rasamalaysia.com/recipe-sesame-oil-chicken/comment-page-1/#comment-93846 EILEEN12662 Sun, 11 Nov 2012 07:13:02 +0000 http://rasamalaysia.com/?p=7228#comment-93846 I tried this yesterday, I add a little bit of chilli paid... It taste good.. Thanks Rasamalaysia! I tried this yesterday, I add a little bit of chilli paid… It taste good.. Thanks Rasamalaysia!

]]> By: claire http://rasamalaysia.com/recipe-sesame-oil-chicken/comment-page-1/#comment-90773 claire Wed, 22 Aug 2012 12:52:46 +0000 http://rasamalaysia.com/?p=7228#comment-90773 when i cook sesame oil chicken, i would take out the ginger after i fried it and then add to the chicken just before serving. to me the chicken taste better that way, anyway diff people have different taste. can try if you wish to have a different taste. when i cook sesame oil chicken, i would take out the ginger after i fried it and then add to the chicken just before serving. to me the chicken taste better that way, anyway diff people have different taste. can try if you wish to have a different taste.

]]> By: cholito http://rasamalaysia.com/recipe-sesame-oil-chicken/comment-page-1/#comment-78359 cholito Tue, 06 Mar 2012 15:14:38 +0000 http://rasamalaysia.com/?p=7228#comment-78359 Hi, I love you site and already tried the chicken cashew nut which tasted just like in our favorite Chinese restaurant. We also have another favorite called Sesame chicken but it looks different than this one here. We could never figure out what the sauce is made of. My guess is oyster sauce, honey and soy sauce but I was wondering if you can help me. They usually sprinkle sesame on top of it. Thank you! Hi,

I love you site and already tried the chicken cashew nut which tasted just like in our favorite Chinese restaurant.

We also have another favorite called Sesame chicken but it looks different than this one here. We could never figure out what the sauce is made of. My guess is oyster sauce, honey and soy sauce but I was wondering if you can help me. They usually sprinkle sesame on top of it.

Thank you!

]]>