Recipes & Cooking : Japanese Recipes

Yakiniku Recipe (Japanese BBQ)

Yakiniku (焼き肉) or Japanese grilled meat/BBQ is my favorite. I love playing with my food. When I was a child,…

Gyoza (Japanese Dumplings)

I have always liked dumplings—those little dough-wrapped morsels filled with stuffing consists of ground pork, seafood and vegetables—but my appreciation…

Yakisoba (Japanese Fried Noodles/焼きそば)

When I was in Oahu, other than stuffing my face with malassadas (malasadas), sampling local Hawaiian cuisine, and feasting on…

Giveaways

Soba Recipe (Japanese Buckwheat Noodle)

Just a couple of weeks ago, my friend Marc at No Recipes shared his udon recipe with Rasa Malaysia readers….

Udon Recipe (Kitsune Udon and Dashi)

There is no secret that I adore Japanese cuisine and wish to learn more about it. Today, I am very…

Teriyaki Chicken

(Check out the new Chicken Teriyaki Recipe) Please welcome My Cooking Hut (please check out her curry laksa post) back…

Chawanmushi Recipe (Japanese Steamed Egg Custard/茶碗蒸し)

This is a special post to my readers who have requested for a chawanmushi recipe. Chawanmushi or steamed egg custard…

Japanese Rolled Omelet (Tamagoyaki)

I have gone Japanese food crazy lately. It all started after my recent trip to Tokyo. While I always have…

Chicken Karaage (Sesame Fried Chicken) Recipe

Near the Sensoji temple in Asakusa, Tokyo, where many street vendors set up stalls to sell various snacks and street…

Steamed Asari (Manila) Clam Recipe

A few nights ago, I met up with my friends at Izakaya by Katsu-Ya in LA. We ordered many delicious…

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