Recipes & Cooking : Malaysian Recipes

Grilled Crisp Tofu Pockets (Tahu Bakar)

(Note: Tofu is spelled as “Tahu” – the Indonesian spelling instead of “Tauhu” in the cookbook.) My friend Andrea Nguyen…

Beef Satay with Spicy Peanut Sauce

Beef satay with spicy peanut sauce recipe. Beef satay is marinated overnight with spices and then grilled to perfection. Easy beef satay recipe.

Malaysian Mango Chicken

Growing up in Malaysia, I was very much spoiled by all the exotic tropical fruit varieties.  From the seasonal Durian…

Giveaways

Kam Heong Clams (Golden Fragrant Clams)

“Kam Heong” is a signature Malaysian stir-fry style that is renowned for the fragrance imparted during the cooking process, hence…

Malaysian Rendang

It has been more than three years since I posted my Beef Rendang recipe. I am pleasantly surprised that to…

Mini Spring Rolls with Chicken Floss

One of the Chinese New Year goodies I love to eat is mini spring rolls filled with bits of pork,…

Shrimp with Curry Leaves

It is not easy to come by fresh curry leaves here in Orange County. So whenever they are available at…

Ayam Masak Merah (Chicken in Spicy Tomato Sauce)

Tomorrow is Hari Raya or Eid, the biggest Muslim holiday that marks the end of Ramadan, or the Islamic holy…

Mexican Coffee Bun (Rotiboy)

I have long heard about the legendary Mexican coffee bun or Rotiboy, a made-in-Malaysia bun with a crusty coffee topping…

Spicy Honey Chicken

Malaysian cuisine consists of three main flavors: Malay, Chinese, and Indian. I have said it many times, but I love…

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