My old roommate in San Francisco A taught me how to make pasta. When we were living together in the bay area many years ago, I was in charge of making Malaysian and Chinese food in the kitchen, while A excelled in western food. She made killer mash potatoes (from scratch!) and great pasta. While we didn’t indulge in seafood-loaded…
Still searching for that perfect recipe to wow your special someone on New Year’s Eve? Find no more as I’ve got a sophisticated (and elegant) recipe which is very easy to prepare and take no more than 30 minutes of cooking time. These sweet and creamy fresh scallops are served on a bed of lightly sautéd Buna Shimeji mushrooms, and…
Welcome to Rasa Malaysia, a blog about easy, fast, and healthy Asian cooking. Check out the 400+ recipes in my recipe index. Happy cooking!
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