Recipes & Cooking : Recipes

Beef Satay with Spicy Peanut Sauce

As I have mentioned in my Beef Panang post, I have saved a couple of juicy pieces of top sirloin…

Thai Panang Curry with Beef

When I requested my friends at TX Bar Organics, North Cal for their most suitable cuts of organic grass fed…

Sichuan Red Oil Wontons (红油抄手)

The wonton has to be one of the most versatile food ever to be created. First of all, the stuffing,…

Giveaways

Malaysian Mango Chicken

Growing up in Malaysia, I was very much spoiled by all the exotic tropical fruit varieties.  From the seasonal Durian…

Melting Moments Cookies

Looking through my baking recipes, I realize that the Spritz cookies that I baked for Christmas was quite the hit….

Garlic Noodles

About four years ago, I shared my take on the Vietnamese-style garlic noodles made famous by the An family of…

Kam Heong Clams (Golden Fragrant Clams)

“Kam Heong” is a signature Malaysian stir-fry style that is renowned for the fragrance imparted during the cooking process, hence…

Chicken Korma (Chicken in Rich Yogurt Curry)

For as long as I can remember, I have always been an avid admirer of Indian cooking, especially the amalgamation…

Koththu Roti

Not too long ago, Farwin, a food blogger and writer/photographer behind the blog, Love and other Spices got in touch…

Ginger and Scallion Beef (姜葱牛肉)

A fellow Malaysian at Ohio Wagyu sent me some of his farm-raised wagyu beef. He flew the beef overnight to…

Page 23 of 72« First...10...2122232425...304050...Last »

Thanks for visiting Rasa Malaysia, #9 most popular cooking blog. Please like Rasa Malaysia on Facebook, join email or RSS for new recipes!


Facebook  |  Email  |  RSS