Recipes & Cooking : Recipes

Seafood Dynamite Recipe

I am not sure if this is an authentic Japanese recipe, but this is certainly one of my favorite eat-out…

Thai Coconut Galangal Seafood

If you follow this blog, you know that I recently discovered WorldFoods (from my mie goreng post) and am working…

Rice Noodle Soup (Bee Thai Bak)

I was reading the Flat Noodle Soup post on Eating Pleasure the other day and had a huge craving for…

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Thai Chicken Curry with Bamboo Shoots

On my Rasa Malaysia Facebook fan page (“like” me if you haven’t), a reader asked me how to prepare Thai-style…

Three-Cup Squid (三杯小卷)

I love squid but I hate cooking squid. There is just too much work when it comes to squid—peeling off…

Japanese Beef Rolls with Mizkan Ponzu

This is the second installment of Mizkan, Bringing Flavor to Life campaign on Rasa Malaysia. (Please check out the Salmon…

Nyonya Lam Mee

When I was growing up, one of the biggest family celebrations was my late grandmother’s birthday. Every year on her…

Cambodian Lemongrass Shrimp

During my childbirth confinement, I missed eating seafood so much, especially my favorite shrimp. So, there was no surprise that…

Bean Sprout Beef Rice Bowl

I am done with my confinement but am a little overwhelmed at the moment. Please enjoy this guest post by…

Salmon Teriyaki

To kick off the “Mizkan, Bringing Flavor to Life” campaign, I am sharing with you a very popular and scrumptious…

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