Recipes & Cooking : Recipes

Pineapple Rolls (Nastar)

Chinese New Year falls on next Friday (January 31), which is practically less than two weeks away. I am sure…

Pineapple Tarts Recipe (凤梨酥)

Chinese New Year falls on 1/31/2014 this year. This is the first time I am going to spend Chinese New…

Malaysian Chicken Curry

It’s officially winter now in the United States, I am sure many people are bundling up at home and cooking,…

Giveaways

Thai Peanut Sauce

Thai peanut sauce is probably one of the most popular Asian dipping sauces, everyone loves the taste of peanut sauce…

Dan Dan Mian (Dan Dan Noodles)

To showcase the versatility of Mizkan condiments and sauces, I am sharing with you a very popular Chinese noodle recipe…

Kung Pao Chicken (宫保鸡丁)

This Kung Pao Chicken recipe was originally posted on Nov 18, 2007. Updated with new photos. (Popular and All-Time Favorite…

Matcha (Green Tea) Pound Cake

I have always loved matcha, or Japanese version of green tea in powdered form. I love the subtle nuance of…

Mizkan: My All-Purpose Asian Condiments

Happy New Year!! I am so thrilled that I am working with Mizkan again this year. 2014 marks the fourth…

Marble Cake Recipe

Originally posted on Nov 1, 2009. Updated with new pictures and recipe. When I first published the post in 2009,…

Red Lobster Cheddar Bay Biscuits Recipe

This recipe was originally published on May 7, 2007. Updated with new photos. This Red Lobster Cheddar Bay Biscuits recipe…

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