Recipes & Cooking : Recipes

Tomato Eggs (蕃茄炒蛋/西红柿炒蛋)

(Chinese recipes, prepare authentic Chinese food now!) Tomato eggs is a popular Chinese recipe–a humble dish that is often served…

Linguine alle Vongole (Linguine with Clams)

Approximate to where I work, there is this charming little Italian restaurant–Trattoria Amici–with a very friendly hostess that serves some…

Mee Goreng Recipe (Spicy Fried Noodles)

Lydia of The Perfect Pantry needs no introduction. A professional food writer, author, cooking instructor, and food blogger extraordinaire, Lydia’s…

Giveaways

Sui Kow (Dumplings)

(Chinese recipes, prepare authentic Chinese food now!) Sui Kow Recipe (Dumplings /水饺) Guest Writer: Food 4 Tots I would like to…

Chinese Vegetable Recipe (Choy Sum)

(Chinese recipes, prepare authentic Chinese food now!) Vegetables are healthy and great, but they are boring and hard to cook….

Blackberry Muffins Recipe

Here in California, we are lucky to have berries all year round, even though they are not in season. Last…

Red Curry Recipe

I love red curry and Thai curries in general—be it green curry, Panang curry, massaman curry, yellow curry, or red curry….

Black Bean Spare Ribs Recipe

(Chinese recipes, prepare authentic Chinese food now!) Today,  I am very pleased to have Diana Kuan of Appetite for China…

Elk Backstrap Recipe

I am not a big meat eater, in fact, I don’t even eat red meat. Elk backstrap is certainly a…

Chicken Buns Recipe (Chinese Steamed Buns/鸡仔包)

(Chinese recipes, prepare authentic Chinese food now!) Chinese dim sum is my favorite. Other than the regular har gao (steamed…

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