Recipes & Cooking : Recipes

Oyster Recipe: Baked Oysters

I love shellfish so it goes without saying that I love oysters. Oysters are plentiful and affordable in the United…

Tamarind Prawn (Assam Prawn)

Tamarind prawn or assam prawn is a Malaysian-Nyonya recipe, one that I grew up eating as my late mother made…

Chinese BBQ Pork

BBQ pork or “char siu” (also spelled as “char siew”) is a famous Chinese dish that everyone loves. Char siu…

Giveaways

Char Siew Bao (Char Siu Bao/叉烧包)

These days, I am so busy that I don’t have much time to explore blogoshere, so I rely on websites…

Fried Fish with Soy Sauce

I love fish, but I don’t eat enough of them here in the United States; I can hardly find the…

Egg Roll Recipe

When it comes to traditional Chinese recipes, I always turn to Use Real Butter as my ultimate online resource. (I…

Tomato Eggs

(Chinese recipes, prepare authentic Chinese food now!) Tomato eggs is a popular Chinese recipe–a humble dish that is often served…

Linguine alle Vongole (Linguine with Clams)

Approximate to where I work, there is this charming little Italian restaurant–Trattoria Amici–with a very friendly hostess that serves some…

Mee Goreng Recipe (Spicy Fried Noodles)

Lydia of The Perfect Pantry needs no introduction. A professional food writer, author, cooking instructor, and food blogger extraordinaire, Lydia’s…

Sui Kow (Dumplings)

(Chinese recipes, prepare authentic Chinese food now!) Sui Kow Recipe (Dumplings /水饺) Guest Writer: Food 4 Tots I would like to…

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