Recipes & Cooking : Recipes

Pan-fried Prawns Recipe (干烧虾)

This pan-fried prawns recipe is probably one of the easiest but remarkably delicious recipes for prawns–fresh water prawns pan-fried with…

Chinese Jiaozi Recipe (Pork and Chive Dumplings/韭菜饺子)

There is an age old saying that Chinese people live to eat, or in Chinese “民以食为天.” I am Chinese and…

Chinese New Year Recipes

It’s Chinese/Lunar New Year’s Eve in Asia now, so I wanted to wish everyone a very happy Chinese/Lunar New Year….

Giveaways

French Snails (Bulots Mayonnaise) Recipe

In French cuisine, snail is a much celebrated delicacy. So, when I was in France, I did it the French…

Penang Assam Laksa Recipe (Nyonya Hot and Sour Noodles in Fish Soup)

Before I start writing this post, I have a confession to make. I have an Asian (Chinese/Malaysian) mouth. In my…

Crepe Sucre (Sweet Crepe)

I have been eating this simple but fulfilling crepe sucre for days as my afternoon snack. I got it from…

Moules à la Marinière Recipe

Bonjour. I came all the way to south of France to eat these–Moules à la Marinière, or French/Belgium-style mussels cooked…

Seafood Curry Recipe (Malaysian Indian-Style)

Remember I told you that I hardly ever make my curry from scratch because there are many good curry pastes…

Chinese Pork Ribs Recipe (白萝卜蚝干焖排骨)

To me, cooking is an act of discovery–the discovery of combining and pairing ingredients for a remarkably delicious meal. Sometimes,…

Banana Bread (Banana Cake) Recipe

I had gone completely bananas with this delicious banana bread. (Banana bread is also known as “banana cake” outside of…

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