Recipes & Cooking : Recipes

Pork Shrimp and Napa Cabbage Dumplings

I am counting down to Lunar New Year which falls on this Friday. (Check out my Chinese New Year recipes.)…

Almond Cookies

This is the last weekend before Chinese Lunar New Year and I am sure many of you are doing your…

Walnut Cookies

I am so glad that my contributor Siew Loon is back from her long hiatus on Rasa Malaysia. Siew Loon…

Giveaways

Pineapple Rolls (Nastar)

Chinese New Year falls on next Friday (January 31), which is practically less than two weeks away. I am sure…

Pineapple Tarts Recipe (凤梨酥)

Chinese New Year falls on 1/31/2014 this year. This is the first time I am going to spend Chinese New…

Malaysian Chicken Curry

It’s officially winter now in the United States, I am sure many people are bundling up at home and cooking,…

Thai Peanut Sauce

Thai peanut sauce is probably one of the most popular Asian dipping sauces, everyone loves the taste of peanut sauce…

Dan Dan Mian (Dan Dan Noodles)

To showcase the versatility of Mizkan condiments and sauces, I am sharing with you a very popular Chinese noodle recipe…

Matcha (Green Tea) Pound Cake

I have always loved matcha, or Japanese version of green tea in powdered form. I love the subtle nuance of…

Mizkan: My All-Purpose Asian Condiments

Happy New Year!! I am so thrilled that I am working with Mizkan again this year. 2014 marks the fourth…

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