Recipes & Cooking : Recipes

Kimchi Dumplings

I love all sorts of dumplings: boiled, steamed, and pot stickers. Just about any dumplings would make my stomach happy….

M&M Oreo Cookie Bars

I have a great news to share: Rasa Malaysia has a new baking and desserts contributor, Joanna from Baked by…

Char Siu (BBQ Pork Belly)

Char Siu, or Chinese BBQ pork is one of the most popular pork dishes in Chinese/Cantonese cuisine. If you have…

Giveaways

Summer Seafood Stew

I love to make seafood dishes during summer. I don’t know what it is, but I guess the big blue…

Cumin Lamb Skewers

Cumin lamb is originated from Xinjiang, China. Lamb marinated with cumin and chili powder and the lamb skewers are grilled to perfection.

Hasselback Garlic Cheesy Bread

I don’t usually have the urge to bake something, because I am not big in baking. ¬†However, when I spotted…

Garlic Herb Butter

I made this garlic herb butter for the hasselback garlic cheesy bread recipe. While you can get garlic herb butter…

Teriyaki-Glazed Fish Balls

I love fish, so it’s very natural that I love all sorts of fish-based products, such as fish balls. Growing…

Toasted Marshmallow Ice Cream

This toasted marshmallow ice cream is the second recipe I share from the ice cream cookbook “Scoop Adventures: The Best…

Grilled Shrimp with Kimchi-Miso Butter

I have always loved miso butter. One of my favorite recipes with miso butter is the grilled flank steak with…

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