Recipes & Cooking : Thai Recipes

Clams Recipe: Hoy Lai Ped (Spicy Clams in Thai Roasted Chili Paste)

One early morning in January when I was home in Penang, my brother, sister, nephew, our maid and I set…

Ma Haw (Thai Minced Pork and Shrimp Relish)

Today, I am honored to have another real chef and cookbook author as a guest writer–Ivy Manning of Ivy’s Feast….

Red Curry Recipe

I love red curry and Thai curries in general—be it green curry, Panang curry, massaman curry, yellow curry, or red curry….

Giveaways

Tom Yum Recipe (Tom Yum Goong)

Born and raised in Penang, I am all about sun and warmth. I absolutely dread cold weather and the mere…

Thai Fish Cake (Tod Mun Pla) Recipe

ทอดมันปลากราย. I don’t know Thai, but I think it means Tod Mun Pla, or fish cakes in Thai. Let me…

Thai Fried Chicken

When I first read this fried chicken recipe post on Chez Pim, I knew immediately that it’s a keeper. I…

Green Curry Recipe

I first stumbled upon Thai 4 Real / Bonbini on Foodgawker a few months ago; it was food love at…

Beef Massaman Curry Recipe

I would like to introduce you to a dear blogger friend Syrie of Taste Buddies. Currently based in Canada, Syrie…

Ginger and Black Fungus Chicken Recipe (姜丝云耳鸡)

Ginger and black fungus chicken is a plain and humble dish that anyone can whip up in their kitchen, and…

Steamed Mussels with Lemongrass, Thai Basil, Chilies, and Coconut Juice

There is an “inner celebrity chef” in me. I always daydream about my “celebrity chef” moments–giving speeches about my cooking…

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