I will be sea bound to South Caribbean for 9 days starting tomorrow night.
Blue sky, aquamarine sea, powdery white sands, warmth, and sun–things that make me eternally happy.
“Don’t worry about a thing, cause every little thing gonna be all right.”
Island coconut cookies, cakes, sweet ripe bananas, hot off the grill Johnny cakes, local banana ketchup, conch, seafood, and Rum.
Counting down…
Please check back on Rasa Malaysia to see the foods and sights of the South Caribbean.
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{ 20 comments… read them below or add one }
Bee, I’ll be waiting for your story. I love Caribbean food. Love their sorel
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Hope you have fun on your trip!
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Wow! Enjoy your cruise.
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Have fun..!!
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Whoa, you must be dancing already! :D
Enjoy and have a safe trip.
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Sounds fabulous! Have a wonderful caribbean adventure!
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Have fun! looking forward to the pics of caribbean!
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Have a great trip and bring us back some adaptations of recipes :)
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Looking forward to seeing you!
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Have a safe trip, Bee. I’m looking forward to your travel posts.
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bon voyage!
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WOW! Aren’t you Lucky! Can’t wait to see the food pics. Bon Voyage Bee!
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how wonderful! have fun :) grins…
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I envy you sooo much! :-)
Have lots of fun. We’ll miss you!
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Live it up, girl!
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ohmigosh…not having fun is just not possible, bon voyage!
when will i hv my holiday tis year wuwuwuwu
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wahh jeles lah. happy holidays anyway hehe
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Have fun out there, cruising on the Sea Of Love…;o)
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Oooo… the Caribbean! Lucky you.
P.S. Do you know how to make nice fish paste from scratch?
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Bea, I hope you are having a wonderful time and eating wonderful foods (although I can’t imagine they would serve you anything better than what you make already)! I tagged you with an award here: http://jenyu.net/blog/2008/02/29/wheres-the-love/
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