Comments on: Seafood Fest, Bukit Tambun, Penang

By: vkeong

vkeong — Thu, 24 Jan 2008 15:20:00 +0000

If you happen to return to Bkt Tambun for seafood, do try "Mantis Shrimp Village" seafood restaurant

The "jiu pai" mantis prawn fried in carlsberg is very good

And best of all the seafood is really cheap

By: Keropok Man

Keropok Man — Fri, 09 Mar 2007 15:08:00 +0000

i remember bht tambun. hmmm must find time to go up there again.

but it was dark when we went there. now don’t know how to go. friends drove us from penang there and back, we just slept all the way! haha..

By: mae

mae — Tue, 06 Mar 2007 08:40:00 +0000

Wow. Looks like heaven for any food enthusiast like me... :)

One question. Why didn't you take me with you on this trip?

The photos are so drool-worthy.

Mae

By: Ming_the_Merciless

Ming_the_Merciless — Tue, 06 Mar 2007 05:50:00 +0000

The mantis prawn does looks scary. But I’ve seen them at the fish market.

The scallops and ray dishes look yummy.

By: lyn

lyn — Sun, 04 Mar 2007 22:35:00 +0000

i remember the first time that i went there
the traffic jam doubled with the uneven and narrow roads made the experience HORRENDOUS!

By: Audrey Cooks

Audrey Cooks — Sat, 03 Mar 2007 07:07:00 +0000

Haven’t try Tambun seafood before but looks so mouth-watering delicious! I remember having the scallops like that in Tanjung Aru, KK. Hmmm yummy!

By: Seth

Seth — Sat, 03 Mar 2007 07:03:00 +0000

any ideas for a great stingray recipe, i catch them off the pier here in Savannah, GA all the time.

By: The Expedited Writer

The Expedited Writer — Sat, 03 Mar 2007 00:23:00 +0000

By featuring Gee Seng at Bukit Tambun, you've truly brought tears into my eyes!

Every year, after we're done visiting for CNY in Penang my family and I would go for a seafood feast at Gee Seng. Sigh... i am yearning to go back there now and I love, love, love their seafood! I want to go back to Malaysia! UGhh..

Damn it, now i sound like a petulant child :P

Oh if you do go back there, do try their Too Booh Swnee...it's like freshly steamed baby octopuses and when you dip them into their chili garlic sauce...Mmh! It's heavenly!

By: Chubbypanda

Chubbypanda — Fri, 02 Mar 2007 23:48:00 +0000

Hooray! I’ve been waiting for this!

On a sad note, I was at New Shanghai during its closing night. China Garden gone too.

By: team BSG

team BSG — Fri, 02 Mar 2007 08:29:00 +0000

great seafood post !
of course if u bring out the full arsenal of octopussy, king crab, eels,needle clams,muscle fishes,etc lala Chong is many oceans away !