Comments on: Seaweed Salad

By: 35/365: weed and red tuna | Nourish

35/365: weed and red tuna | Nourish — Tue, 05 Feb 2013 01:13:21 +0000

[...] foray into seaweed salad. I followed the recipe here, and it turned out pretty darn good. Paired with seared tuna, it was one heck of a Monday night [...]

By: Chelsie-Belle

Chelsie-Belle — Tue, 21 Aug 2012 02:31:28 +0000

I tried a Korean, authentic dried seaweed recipe made with similar ingredients…sesame oil & seeds, soy, sugar, etc…& the truth of the matter is I can barely choke the seaweed down. The sesame oil doesn’t do much to mask the “fishiness” either, and it certainly doesn’t help the smell. However, I didn’t boil it. Does boiling it ultimately change the flavor? Maybe it makes it less strong?

By: Wally

Wally — Wed, 16 Nov 2011 19:50:09 +0000

That looks great!! How many servings does this make? Well probably just one if I’m eating it. ;-)

By: Thao

Thao — Fri, 04 Feb 2011 03:41:19 +0000

Can you show me what the rice wine vinegar bottle look like? Is there a substitute for it? I have go around search all Asian and everyone working at he store think I’m crazy. They said there is no such thing as rice wine vinegar. They said it can either be white wine vinegar, white vinegar, or rice vinegar. I no I’m not crazy, because I have seen many recipe call for rice wine vinegar. I have enjoy cooking for years and NEVER seem to get my hand on the rice wine vinegar. Unless the bottle written in other language that I don’t know about.

By: Catherine

Catherine — Wed, 12 May 2010 19:02:09 +0000

Nice looking salad! I’m a Korea-born Korean-Canadian living in Toronto, Canada. I love seeing foodies take interest in Korean cuisine. I personally love cooking just about anything and would love to trade recipes with you! My mother-in-law is Indonesian and she and I will be testing out some Indonesian home cooking this summer which we are going to publish. :) Perhaps you would like to review some of these recipes?

By: Salad Spinner

Salad Spinner — Sat, 13 Mar 2010 06:22:20 +0000

Does anyone have the recipe for chicken salad with? I’m looking for the recipe for chicken salad that has peas and potatoes…i had this at a baby shower on some tostadas and it was really good. does anyone have this recipe. thanx

By: Alyson

Alyson — Mon, 01 Mar 2010 18:27:52 +0000

This was awesome!! Thanks for the great and economical recipe.

By: ROOSHOPCO

ROOSHOPCO — Tue, 15 Dec 2009 09:20:39 +0000

VERY GOOD !!!
I’LL SUGGEST, TRY NEXT TIME USE BY “GOCHUJANG”(KOREA RED PEPPER PASTE) WITH SUGAR AND VINIGAR…..

By: Rasa Malaysia

Rasa Malaysia — Fri, 20 Nov 2009 23:19:51 +0000

Some Japanese food and Korean food are the same. Hehe.

By: Michael Leung

Michael Leung — Thu, 19 Nov 2009 00:44:01 +0000

That is funny, I had a similar dish in Japanese Resturant.