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	<title>Comments on: Spam Fried Rice</title>
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	<link>http://rasamalaysia.com/spam-fried-rice/</link>
	<description>Easy Asian Recipes</description>
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		<title>By: Flavius</title>
		<link>http://rasamalaysia.com/spam-fried-rice/comment-page-1/#comment-94195</link>
		<dc:creator>Flavius</dc:creator>
		<pubDate>Sat, 01 Dec 2012 17:44:28 +0000</pubDate>
		<guid isPermaLink="false">http://rasamalaysia.com/?p=14665#comment-94195</guid>
		<description>This is a loved spam, thenk you.</description>
		<content:encoded><![CDATA[<p>This is a loved spam, thenk you.</p>
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		<title>By: Homemade Fried Rice and stuff from Tesco &#8211; Junk&#8217;s Manor and Tesco Canary Wharf &#124; junk4lunch</title>
		<link>http://rasamalaysia.com/spam-fried-rice/comment-page-1/#comment-93348</link>
		<dc:creator>Homemade Fried Rice and stuff from Tesco &#8211; Junk&#8217;s Manor and Tesco Canary Wharf &#124; junk4lunch</dc:creator>
		<pubDate>Mon, 08 Oct 2012 12:55:28 +0000</pubDate>
		<guid isPermaLink="false">http://rasamalaysia.com/?p=14665#comment-93348</guid>
		<description>[...] As for my fried rice, I added eggs, minced chicken, sliced green beans and garnished it with crispy fried shallots. Not my best rendition of fried rice, but it&#8217;s ok. I think I still prefer my version with Spam. I&#8217;ll be sure to blog it the next time I make my special Spam Fried Rice. [...]</description>
		<content:encoded><![CDATA[<p>[...] As for my fried rice, I added eggs, minced chicken, sliced green beans and garnished it with crispy fried shallots. Not my best rendition of fried rice, but it&#8217;s ok. I think I still prefer my version with Spam. I&#8217;ll be sure to blog it the next time I make my special Spam Fried Rice. [...]</p>
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	<item>
		<title>By: Spam and Eggs: Gems from the Spam Filter &#124; The Life List Club</title>
		<link>http://rasamalaysia.com/spam-fried-rice/comment-page-1/#comment-80051</link>
		<dc:creator>Spam and Eggs: Gems from the Spam Filter &#124; The Life List Club</dc:creator>
		<pubDate>Fri, 01 Jun 2012 09:19:55 +0000</pubDate>
		<guid isPermaLink="false">http://rasamalaysia.com/?p=14665#comment-80051</guid>
		<description>[...] spam is very good with eggs. And fried rice. And ramen. [...]</description>
		<content:encoded><![CDATA[<p>[...] spam is very good with eggs. And fried rice. And ramen. [...]</p>
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	<item>
		<title>By: susan</title>
		<link>http://rasamalaysia.com/spam-fried-rice/comment-page-1/#comment-78958</link>
		<dc:creator>susan</dc:creator>
		<pubDate>Wed, 02 May 2012 03:42:09 +0000</pubDate>
		<guid isPermaLink="false">http://rasamalaysia.com/?p=14665#comment-78958</guid>
		<description>I have fried rice with spam for the last 15 years and my adult children loved it. We used 1 can of spam, instead of cutting in cubes, we use folk to mash it. We used 5 rice-bowls of cooked rice(it doesn&#039;t have to be overnight as we used 1/2 jasmine and 1/2 basmati). We add chopped onions, any of the following chopped greens(snow peas, french beans, gailan stem), eggs, and top with chopped green onions. The good thing is no salt, soya sauce or fish sauce is necessary.</description>
		<content:encoded><![CDATA[<p>I have fried rice with spam for the last 15 years and my adult children loved it. We used 1 can of spam, instead of cutting in cubes, we use folk to mash it. We used 5 rice-bowls of cooked rice(it doesn&#8217;t have to be overnight as we used 1/2 jasmine and 1/2 basmati). We add chopped onions, any of the following chopped greens(snow peas, french beans, gailan stem), eggs, and top with chopped green onions. The good thing is no salt, soya sauce or fish sauce is necessary.</p>
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	<item>
		<title>By: Mark</title>
		<link>http://rasamalaysia.com/spam-fried-rice/comment-page-1/#comment-78929</link>
		<dc:creator>Mark</dc:creator>
		<pubDate>Sun, 29 Apr 2012 03:56:17 +0000</pubDate>
		<guid isPermaLink="false">http://rasamalaysia.com/?p=14665#comment-78929</guid>
		<description>Ahh, spam.  I&#039;m not a fan of the meat, but my Minnesota roots make me proud of the famous brand (it was created in Austin, MN where Hormel is based).  Did you ever make it to the Spam Museum?  Would have been just a few hours drive east of where you went to school.

Funny thing is, there is a big Mayo Clinic outlet across the street from the museum.  I guess it makes sense to have some of the best doctors in the country very near to where people are eating a bit too much spam...</description>
		<content:encoded><![CDATA[<p>Ahh, spam.  I&#8217;m not a fan of the meat, but my Minnesota roots make me proud of the famous brand (it was created in Austin, MN where Hormel is based).  Did you ever make it to the Spam Museum?  Would have been just a few hours drive east of where you went to school.</p>
<p>Funny thing is, there is a big Mayo Clinic outlet across the street from the museum.  I guess it makes sense to have some of the best doctors in the country very near to where people are eating a bit too much spam&#8230;</p>
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		<title>By: Curtis</title>
		<link>http://rasamalaysia.com/spam-fried-rice/comment-page-1/#comment-78922</link>
		<dc:creator>Curtis</dc:creator>
		<pubDate>Sat, 28 Apr 2012 14:15:41 +0000</pubDate>
		<guid isPermaLink="false">http://rasamalaysia.com/?p=14665#comment-78922</guid>
		<description>There is a restaurant in Saipan and Guam callled Shirley&#039;s that serves hot and spicy spam fried rices.  In fact their recipe is on the side of the hot and spicy spam can.....I love spam</description>
		<content:encoded><![CDATA[<p>There is a restaurant in Saipan and Guam callled Shirley&#8217;s that serves hot and spicy spam fried rices.  In fact their recipe is on the side of the hot and spicy spam can&#8230;..I love spam</p>
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	<item>
		<title>By: vacanta antalya</title>
		<link>http://rasamalaysia.com/spam-fried-rice/comment-page-1/#comment-78908</link>
		<dc:creator>vacanta antalya</dc:creator>
		<pubDate>Fri, 27 Apr 2012 12:19:07 +0000</pubDate>
		<guid isPermaLink="false">http://rasamalaysia.com/?p=14665#comment-78908</guid>
		<description>I`ve tried this recipe and i`m really impressed, it has a very good taste. My both child tried it and they like it a lot. Thanks a lot for sharing.</description>
		<content:encoded><![CDATA[<p>I`ve tried this recipe and i`m really impressed, it has a very good taste. My both child tried it and they like it a lot. Thanks a lot for sharing.</p>
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	<item>
		<title>By: Jen L &#124; Tartine and Apron Strings</title>
		<link>http://rasamalaysia.com/spam-fried-rice/comment-page-1/#comment-78868</link>
		<dc:creator>Jen L &#124; Tartine and Apron Strings</dc:creator>
		<pubDate>Tue, 24 Apr 2012 16:49:00 +0000</pubDate>
		<guid isPermaLink="false">http://rasamalaysia.com/?p=14665#comment-78868</guid>
		<description>yes! spam!!! who doesn&#039;t love a little spam in their lives...err, fried rice!!! nom-nom-nom...!</description>
		<content:encoded><![CDATA[<p>yes! spam!!! who doesn&#8217;t love a little spam in their lives&#8230;err, fried rice!!! nom-nom-nom&#8230;!</p>
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	<item>
		<title>By: Jason</title>
		<link>http://rasamalaysia.com/spam-fried-rice/comment-page-1/#comment-78867</link>
		<dc:creator>Jason</dc:creator>
		<pubDate>Tue, 24 Apr 2012 13:10:20 +0000</pubDate>
		<guid isPermaLink="false">http://rasamalaysia.com/?p=14665#comment-78867</guid>
		<description>Hilarious.  I&#039;ll just stick to crack-cocaine though (for health purposes)</description>
		<content:encoded><![CDATA[<p>Hilarious.  I&#8217;ll just stick to crack-cocaine though (for health purposes)</p>
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	<item>
		<title>By: Fahm at Asia Dish</title>
		<link>http://rasamalaysia.com/spam-fried-rice/comment-page-1/#comment-78859</link>
		<dc:creator>Fahm at Asia Dish</dc:creator>
		<pubDate>Mon, 23 Apr 2012 22:25:41 +0000</pubDate>
		<guid isPermaLink="false">http://rasamalaysia.com/?p=14665#comment-78859</guid>
		<description>Love this easy fried rice recipe.  I do a similar version with cured ham.</description>
		<content:encoded><![CDATA[<p>Love this easy fried rice recipe.  I do a similar version with cured ham.</p>
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