Comments on: Sugared Pillsbury Biscuits (Cheater Donuts)

By: Jody

Jody — Tue, 12 Feb 2013 18:35:17 +0000

Fish fries were often done where my husband worked. After the fish were deep fried, canned biscuite were dropped in and deep fried to serve with the fish. He loved them. I like the recipe above and will definitely try it. Would love to do a cream filling. Is it possible with this type donut?

By: Rasa Malaysia

Rasa Malaysia — Tue, 04 Dec 2012 23:44:08 +0000

You can use a deep-fryer.

By: charlene k

charlene k — Tue, 04 Dec 2012 16:06:33 +0000

I love these when we go to the chinese buffet and now I can make them at home….I just don’t ever fry anything so I am a little wary on that – maybe my husband will do it (fingers crossed). Thanks for recipes :).

By: sharifah

sharifah — Tue, 14 Aug 2012 21:40:54 +0000

Not sure where you get them in Penang, but in KL in Taman Tun Dr Ismail (where my sister lives) Pillsbury was available at Tesco or Jusco. Carrefour might have them too. They should be at the refrigerated (cold case) section. One question, doesn’t the Pillsbury dough have that weird aftertaste? Or I’m wondering if it’s just that particular batch I picked up from the store… Too bad because they tasted like beignets.. now i need is a dark chocolate drizzle on these powdered doughnuts…

By: Mrs. Measurement

Mrs. Measurement — Thu, 27 Oct 2011 20:04:22 +0000

What a brilliant idea! I’m definitely making these for my sweets-loving husband.

By: AikoVenus

AikoVenus — Fri, 14 Oct 2011 12:52:40 +0000

Ah, I remember how my family would do this when we didn’t want to make our donuts with pancake mix. We prepared the same way and stuffed them with homemade mulberry jam from our grandmother’s garden. ^^ Your blog and its pictures are gorgeous!

By: Tina

Tina — Thu, 13 Oct 2011 08:26:37 +0000

My parents’ chinese restaurant has always served these on the buffet as dessert ever since I can remember! I always called them “sugar donuts”.

By: dewdrops

dewdrops — Sun, 25 Sep 2011 17:09:12 +0000

Anybody have a problem with printing the recipe? I do :(

By: Melissa Yung

Melissa Yung — Tue, 28 Jun 2011 00:42:36 +0000

Residing in Denmark now. My 4 1/2 yrs old son and i miss big Apple donuts. Dó you have any recipe that produced similar donuts like big Apple

By: Rasa Malaysia

Rasa Malaysia — Thu, 26 May 2011 01:25:30 +0000

Just drop them in.