Comments on: Sweet and Sour Chicken Recipe http://rasamalaysia.com/sweet-and-sour-chicken/ Easy Asian Recipes Fri, 12 Mar 2010 01:36:49 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: NIGHT SWEAT » Blog Archive » sweet and sour chicken http://rasamalaysia.com/sweet-and-sour-chicken/#comment-15322 NIGHT SWEAT » Blog Archive » sweet and sour chicken Sun, 07 Mar 2010 18:06:59 +0000 http://rasamalaysia.com/?p=3380#comment-15322 [...] Sweet and Sour Chicken Recipe | Easy Asian Recipes at … [...] [...] Sweet and Sour Chicken Recipe | Easy Asian Recipes at … [...]

]]> By: Rasa Malaysia http://rasamalaysia.com/sweet-and-sour-chicken/#comment-13526 Rasa Malaysia Wed, 09 Dec 2009 21:21:12 +0000 http://rasamalaysia.com/?p=3380#comment-13526 Philip - I am glad you love my recipes. No, no goopy American-Chinese food here. Hehe. Philip – I am glad you love my recipes. No, no goopy American-Chinese food here. Hehe.

]]> By: Philip Watson http://rasamalaysia.com/sweet-and-sour-chicken/#comment-13525 Philip Watson Wed, 09 Dec 2009 20:09:56 +0000 http://rasamalaysia.com/?p=3380#comment-13525 Just super! Made it for my family in Moscow, Russia where it is a challenge to find ingredients for Chinese food sometimes. I made a few modifications to the sauce - I didn't have any plum sauce, so I added a tablespoon of sugar for sweetness. I cut down on the chili sauce to a tablespoon because of the kids (no lingam, so I had to settle for sriracha which was fine). I also greatly increased the amount of vinegar to about 2 tablespoons to make it nice and tangy. The only other addition I made was to top it off with lots of fresh cilantro. yes, I agree with another reader that shrimp would be awesome in this dish. Just wish shrimp here were not so expensive! The other dishes here look great - can't wait to try them all. I've already tried the cashew chicken and will come back for more. I really appreciate that they aren't the standard goopy glooopy American-style Chinese fare. Just super! Made it for my family in Moscow, Russia where it is a challenge to find ingredients for Chinese food sometimes.

I made a few modifications to the sauce – I didn’t have any plum sauce, so I added a tablespoon of sugar for sweetness. I cut down on the chili sauce to a tablespoon because of the kids (no lingam, so I had to settle for sriracha which was fine). I also greatly increased the amount of vinegar to about 2 tablespoons to make it nice and tangy.

The only other addition I made was to top it off with lots of fresh cilantro.

yes, I agree with another reader that shrimp would be awesome in this dish. Just wish shrimp here were not so expensive!

The other dishes here look great – can’t wait to try them all. I’ve already tried the cashew chicken and will come back for more. I really appreciate that they aren’t the standard goopy glooopy American-style Chinese fare.

]]> By: Rasa Malaysia http://rasamalaysia.com/sweet-and-sour-chicken/#comment-13270 Rasa Malaysia Mon, 23 Nov 2009 01:10:31 +0000 http://rasamalaysia.com/?p=3380#comment-13270 It feeds two people with only one dish. It feeds two people with only one dish.

]]> By: lorna http://rasamalaysia.com/sweet-and-sour-chicken/#comment-13269 lorna Sun, 22 Nov 2009 21:57:23 +0000 http://rasamalaysia.com/?p=3380#comment-13269 hey this dish looks soo tasty! i'm planning on making it this week for my boyfreind and i, and i was just wondering how many people your reciepe feeds, if i need to cut down on the amount, thankyou! :) hey this dish looks soo tasty! i’m planning on making it this week for my boyfreind and i, and i was just wondering how many people your reciepe feeds, if i need to cut down on the amount, thankyou! :)

]]> By: Jill http://rasamalaysia.com/sweet-and-sour-chicken/#comment-13152 Jill Sun, 15 Nov 2009 00:35:36 +0000 http://rasamalaysia.com/?p=3380#comment-13152 Just made sweet and sour chicken using your batter recipe. Wow! What a simple and satisfying recipe. I already had the sweet and sour sauce (in a jar- I know, I know) and I was looking for an easy batter recipe preferably without eggs. Didn't really feel like an eggy batter. My chicken was delicious. Nice crunch! I seasoned the chicken slices with garlic and onion powders, a little salt and pepper. Can't wait to use the batter on shrimp. Reminded me of the crust on Chinese restaurant shrimp but it hadn't been sitting around for hours! I will bookmark your site and use it for other recipes. Thanks Just made sweet and sour chicken using your batter recipe. Wow! What a simple and satisfying recipe. I already had the sweet and sour sauce (in a jar- I know, I know) and I was looking for an easy batter recipe preferably without eggs. Didn’t really feel like an eggy batter. My chicken was delicious. Nice crunch! I seasoned the chicken slices with garlic and onion powders, a little salt and pepper. Can’t wait to use the batter on shrimp. Reminded me of the crust on Chinese restaurant shrimp but it hadn’t been sitting around for hours! I will bookmark your site and use it for other recipes. Thanks

]]> By: Rasa Malaysia http://rasamalaysia.com/sweet-and-sour-chicken/#comment-12781 Rasa Malaysia Sun, 25 Oct 2009 18:15:11 +0000 http://rasamalaysia.com/?p=3380#comment-12781 Jo - so happy you had a successful sweet and sour chicken dish. :) Jo – so happy you had a successful sweet and sour chicken dish. :)

]]> By: Jo http://rasamalaysia.com/sweet-and-sour-chicken/#comment-12765 Jo Sat, 24 Oct 2009 16:02:45 +0000 http://rasamalaysia.com/?p=3380#comment-12765 I cooked the sweet & sour chicken recipe last week couldn't believe how well it turned out as sometimes my dishes don't look like the pictures... BUT this one did brilliant... cooking it again tonight yum yum !! I cooked the sweet & sour chicken recipe last week couldn’t believe how well it turned out as sometimes my dishes don’t look like the pictures… BUT this one did brilliant… cooking it again tonight yum yum !!

]]> By: lynn ann http://rasamalaysia.com/sweet-and-sour-chicken/#comment-12754 lynn ann Sat, 24 Oct 2009 02:50:46 +0000 http://rasamalaysia.com/?p=3380#comment-12754 i've been looking for some good disum recipes do you think you can post some soon thanks i’ve been looking for some good disum recipes do you think you can post some soon thanks

]]> By: Rasa Malaysia http://rasamalaysia.com/sweet-and-sour-chicken/#comment-12285 Rasa Malaysia Thu, 24 Sep 2009 18:08:23 +0000 http://rasamalaysia.com/?p=3380#comment-12285 Laura, I don't think I know what you meant by lemon soy sauce. I've been to Mexico a few times and I understand what you meant by the limited choice of soy sauce. I don't know how to make them and personally, I wouldn't recommend home made. You can check out my earlier postings on this topic to get an idea. http://rasamalaysia.com/soy-sauce/ Laura, I don’t think I know what you meant by lemon soy sauce. I’ve been to Mexico a few times and I understand what you meant by the limited choice of soy sauce. I don’t know how to make them and personally, I wouldn’t recommend home made. You can check out my earlier postings on this topic to get an idea. http://rasamalaysia.com/soy-sauce/

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