Recipes & Cooking : Chicken

Claypot Chicken Rice

Claypot chicken rice is popular in many Asian countries, for example: Hong Kong, Malaysia and Singapore, but I’ve always cheated…

Rad Na (ราดหน้า)

Recently, my good friend S has been tempting me with the best rad na in her neighborhood. All the rad…

Szechuan/Sichuan Roasted Chicken

I can’t believe it’s only four days before Chinese (Lunar) New Year. I can totally feel the festivities at the…

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Soy Sauce Chicken (豉油鸡)

My Chinese New Year recipes continues today with everyone’s favorite Cantonese Soy Sauce Chicken (豉油鸡)—a staple chicken dish commonly found…

Crispy Fried Chicken (Martin Yan’s-Style)

Martin Yan. The mere mention of the name Martin Yan conjures up visual pictures of my childhood days in Penang,…

Spiral Curry Puff

Contributor: Ho Siew Loon I would like to thank my mother-in-law, a refined Nyonya cook for sharing this recipe with…

Basil Chicken (Gai Pad Krapow)

When I was working in Beverly Hills, there is this Thai restaurant that my colleagues and I would always go…

Pad See Ew

If you are a fan of Thai food, it’s very likely that you love Pad See Ew, or Thai-style fried…

Chicken Curry Recipe

Nyonya loves their chicken curry, or kari ayam in Malay. When it comes to making chicken curry, I always choose…

Indonesian Sate (Sate Babi and Sate Ayam Bumbu Kecap/Kacang)

Please welcome Rita of Mochachocolata-Rita as a guest blogger on Rasa Malaysia. Rita is an Indonesian who currently resides in…

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