<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Rasa Malaysia &#187; Fishballs</title>
	<atom:link href="http://rasamalaysia.com/tag/fishballs/feed/" rel="self" type="application/rss+xml" />
	<link>http://rasamalaysia.com</link>
	<description>Easy Asian Recipes</description>
	<lastBuildDate>Sun, 12 Feb 2012 10:06:10 +0000</lastBuildDate>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.2.1</generator>
		<item>
		<title>Oden</title>
		<link>http://rasamalaysia.com/oden/</link>
		<comments>http://rasamalaysia.com/oden/#comments</comments>
		<pubDate>Mon, 31 Oct 2011 22:35:19 +0000</pubDate>
		<dc:creator>Rasa Malaysia</dc:creator>
				<category><![CDATA[Japanese Recipes]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Sponsorship]]></category>
		<category><![CDATA[Daikon]]></category>
		<category><![CDATA[Fishballs]]></category>

		<guid isPermaLink="false">http://rasamalaysia.com/?p=12275</guid>
		<description><![CDATA[Every year, when Fall arrives and the air gets crisp and the weather cools down, I look forward to hearty stews and nourishing soups. One of my favorite fall/winter recipes is Oden, a Japanese stew or &#8220;hot pot&#8221; made of dashi stock and an assortment of Japanese fish balls and fish cakes. Oden is my must-order item at my favorite izakaya—a seasonal...<br /><br /><div><img src="/images/thumbs/oden_thumb.jpg"/></div>]]></description>
		<wfw:commentRss>http://rasamalaysia.com/oden/feed/</wfw:commentRss>
		<slash:comments>25</slash:comments>
		</item>
		<item>
		<title>Sweet and Sour Fish Balls Recipe</title>
		<link>http://rasamalaysia.com/recipe-sweet-and-sour-fish-balls/</link>
		<comments>http://rasamalaysia.com/recipe-sweet-and-sour-fish-balls/#comments</comments>
		<pubDate>Thu, 06 Dec 2007 23:29:00 +0000</pubDate>
		<dc:creator>Rasa Malaysia</dc:creator>
				<category><![CDATA[30-Minute Meals]]></category>
		<category><![CDATA[Announcement]]></category>
		<category><![CDATA[Malaysian Recipes]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Fishballs]]></category>
		<category><![CDATA[Ketchup]]></category>

		<guid isPermaLink="false">http://www.rasamalaysia.com/wordpress/sweet-and-sour-fish-balls-recipe/</guid>
		<description><![CDATA[For most Asian countries, fish ball is a very common ingredient that can be found in everyday cooking. In Malaysia, fish balls are mostly used as toppings to noodle-based or soup-based dishes (noodle soup, fried noodles) and also served in soups. Fish balls are very versatile and I often keep a packet or two of frozen fish balls in my...<br /><br /><div><img src="http://rasamalaysia.com/images/thumbs/sweet_sour_fish_balls.jpg"/></div>]]></description>
		<wfw:commentRss>http://rasamalaysia.com/recipe-sweet-and-sour-fish-balls/feed/</wfw:commentRss>
		<slash:comments>25</slash:comments>
		</item>
	</channel>
</rss>

