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	<title>Rasa Malaysia &#187; Ice</title>
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		<title>Taiwanese Shaved Ice with Fruits</title>
		<link>http://rasamalaysia.com/taiwanese-shaved-ice-with-fruits/</link>
		<comments>http://rasamalaysia.com/taiwanese-shaved-ice-with-fruits/#comments</comments>
		<pubDate>Fri, 20 Jul 2012 20:03:12 +0000</pubDate>
		<dc:creator>Rasa Malaysia</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Taiwanese Recipes]]></category>
		<category><![CDATA[Fruit]]></category>
		<category><![CDATA[Ice]]></category>

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		<description><![CDATA[It&#8217;s scorching hot in the United States now and the weather map is seeing RED and ORANGE all across the continent! In hot weather like this, I turn to shaved ice to cool down my body and quench my thirst. Here is the Taiwanese shaved ice with fresh fruits recipe in my cookbook &#8220;Easy Chinese Recipes.&#8221; In recent years, shaved ice has certainly gained popularity here, with many Chinese, Taiwanese dessert shops sprouting up all over Chinatown or Asian suburbs. You don&#8217;t have to live in one of those ares to enjoy this refreshing, cooling, and soothing desserts. I really love this simple shaved ice recipe: icy cold, flavored with syrup and topped with an assortment of fruits you like. It is excellent for blistering hot summer days. I don&#8217;t have a shave ice machine but a regular blender will do even though the texture is not as fine. If you have a shaver by all means use it so the texture is snowy and fine. Add more and a variety of different toppings as you wish: fruits, red bean, boba&#8230;the more the merrier. Have a great weekend! (Click Page 2 for the Taiwanese Shaved Ice with Fruits Recipe)<br /><br /><div><img src="http://rasamalaysia.com/images/homepage/shaved_ice_hp.jpg"/></div>]]></description>
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		<title>Ice Kacang/ABC (Malaysian Shaved Ice)</title>
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		<comments>http://rasamalaysia.com/ice-kacang-abc-malaysian-shaved-ice/#comments</comments>
		<pubDate>Mon, 26 Jul 2010 04:25:55 +0000</pubDate>
		<dc:creator>Rasa Malaysia</dc:creator>
				<category><![CDATA[Malaysian Recipes]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Corn]]></category>
		<category><![CDATA[Ice]]></category>
		<category><![CDATA[Red Beans]]></category>
		<category><![CDATA[Sugar]]></category>

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		<description><![CDATA[Other than BBQ, my summer favorite has got to be shaved ice—a thirst quencher and lovely dessert for the hot summer days. Shaved ice is very popular in Malaysia; called Ice Kacang (in Penang) or simply ABC elsewhere in Malaysia, it&#8217;s a popular dessert commonly sold by street vendors. In a hot and humid country like Malaysia, nothing beats the icy cold and pleasant dessert that soothes the throat and cools down the body. Plus, everyone loves the sweet-tasting shaved ice, with numerous toppings such as red beans, creamy sweet corn, grass jelly, attap chee (palm nuts), etc. You can also add ice cream, fruits, peanuts, and/or raisins&#8230; The version I made this afternoon is the most common ones found in Penang. I would have used some palm sugar or gula melaka to flavor the ice kacang but I ran out of it. As a result, I used dark brown sugar instead, and added a little red coloring as ice kacang is always red in color. Shaved ice has certainly become more popular in the United States now, with Chinese (Taiwanese) dessert shops sprouting all over Chinatown or Asian suburbs. It&#8217;s a great alternative to the likes of frozen yogurt, ice cream, or sorbet. Try it out! (Click Page 2 for the Malaysian Shaved Ice Recipe)]]></description>
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		<slash:comments>41</slash:comments>
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