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	<title>Rasa Malaysia &#187; Ketchup</title>
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	<description>Easy Asian Recipes</description>
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		<title>Spicy Thai Chicken Wings</title>
		<link>http://rasamalaysia.com/spicy-thai-chicken-wings/</link>
		<comments>http://rasamalaysia.com/spicy-thai-chicken-wings/#comments</comments>
		<pubDate>Wed, 30 Jan 2013 03:56:48 +0000</pubDate>
		<dc:creator>Rasa Malaysia</dc:creator>
				<category><![CDATA[Appetizer Recipes]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Thai Recipes]]></category>
		<category><![CDATA[Chicken Wings]]></category>
		<category><![CDATA[Cilantro]]></category>
		<category><![CDATA[Ketchup]]></category>

		<guid isPermaLink="false">http://rasamalaysia.com/?p=21424</guid>
		<description><![CDATA[In the United States, all the sports fans are counting down to February 3, for Super Bowl 2013. Super Bowl is all about chicken wings, as the football enthusiasts watch the game while nibbling mouthwatering chicken wings. Other than the regular buffalo wings, you might want to try out something different this year, and I have just the perfect recipe for you—spicy Thai chicken wings that are sure to fire up the appetite and add some heat to the intense Superbowl game. The flavor of these spicy Thai chicken wings is similar to the regular spicy buffalo wings but with an Asian twist. The heat comes from Sriracha, everyone&#8217;s favorite Thai hot sauce, with a tint of briny umami taste from soy sauce and Chinese oyster sauce, plus the subtle aroma of Chinese cooking wine. To serve, keep it American style by pairing the spicy Thai chicken wings with celery sticks. Try this recipe this Super Bowl and I am very sure that everyone will be in for a treat and will not stop eating! Have fun. (Click Page 2 for the Thai Spicy Chicken Wings Recipe)<br /><br /><div><img src="http://rasamalaysia.com/wp-content/uploads/2013/01/Spicy-Thai-Chicken-Wings-slider.jpg"/></div>]]></description>
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		<title>Sweet and Sour Fish Balls Recipe</title>
		<link>http://rasamalaysia.com/recipe-sweet-and-sour-fish-balls/</link>
		<comments>http://rasamalaysia.com/recipe-sweet-and-sour-fish-balls/#comments</comments>
		<pubDate>Thu, 06 Dec 2007 23:29:00 +0000</pubDate>
		<dc:creator>Rasa Malaysia</dc:creator>
				<category><![CDATA[30-Minute Recipes]]></category>
		<category><![CDATA[Malaysian Recipes]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Fishballs]]></category>
		<category><![CDATA[Ketchup]]></category>

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		<description><![CDATA[For most Asian countries, fish ball is a very common ingredient that can be found in everyday cooking. In Malaysia, fish balls are mostly used as toppings to noodle-based or soup-based dishes (noodle soup, fried noodles) and also served in soups. Fish balls are very versatile and I often keep a packet or two of frozen fish balls in my fridge. I love cooking fish balls dishes such as curry fish balls, braised fishballs with bean curd and daikon in claypot, and sweet and sour fish balls featured above. Sweet and sour fish balls are very easy to make; I prepared mine in less than 15 minutes. It calls for very simple and easy-to-get ingredients. What I love most about the dish is that it can be a main entree that goes very well with steamed rice, but it can also be converted to a little snack&#8211;one that you can eat pretty much anytime of the day when you&#8217;re hungry. Want something fancier? Sure. Find yourself some toothpicks and suddenly, they transform into some nice Asian-style tapas that would please your crowd at parties&#8230; While I love fish balls, I must say that not all fish balls are created equally. Some bad fish balls have strong fishy odor, others are plain &#8220;powdery&#8221; (too much flour used and not enough fish). I can&#8217;t get any &#8220;Made in Malaysia&#8221; fish balls in the US, so I would always go for those Made in Thailand or Singapore. Currently, my favorite brand is Dodo fish balls from Singapore with a springy texture. Rasa Malaysia Suggested Menus This sweet and sour fish balls would go well with: Stir-fried Chive Buds Bean Curd Sticks and Pork Ribs Soup Indian Squid Curry (Gulai Sotong) (Click Page 2 for the Sweet and Sour Fish Balls Recipe)]]></description>
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		<slash:comments>25</slash:comments>
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