Recipes & Cooking : Prawn

Tamarind Prawn (Assam Prawn)

Tamarind prawn or assam prawn is a Malaysian-Nyonya recipe, one that I grew up eating as my late mother made…

Cucur Udang (Prawn Fritters) Recipe

A few months ago, I introduced Malay cooking to you via this post. Today, I am very glad to have…

Sambal Udang (Prawn Sambal) with Roti Jala Recipe

Sambal Udang or prawn sambal is a very popular Malaysian dish and there are many different recipes available. The one…

Giveaways

Honey Walnut Shrimp / Walnut Prawn Recipe (核桃虾)

(Chinese recipes, prepare authentic Chinese food now!) My Beijing Olympic Chinese Food series continue today with everyone’s favorite shrimp/prawn dish in…

Satay Prawns (Prawns with Spicy Peanut Sauce) Recipe

A few months ago, I made some satay peanut sauce from scratch, remember? I made so much that I still…

Malaysian Prawn Noodles

I have written about this famed street food/hawker food dish (known locally as Penang Hokkien Mee) a couple of times;…

Pan-fried Prawns Recipe (干烧虾)

This pan-fried prawns recipe is probably one of the easiest but remarkably delicious recipes for prawns–fresh water prawns pan-fried with…

Fried Shrimp/Prawn Balls Recipe (炸虾球)

Today, I am presenting a shrimp dish–fried shrimp balls. Don’t you think these shrimp balls look oh-so-adorable with their fringy…

Malaysian Butter Prawns on TV and DMBLGiT First Place Winner!

Thanks to my dearest food bud Jaden at Steamy Kitchen, my famous delicious Butter Prawns dish made its TV debut,…

My Almost Perfect Penang Hokkien Mee (Prawn Noodle Soup)

It was almost perfect…except for a little flaw. Look closely and you will see those little dried chili bits. I’ve…

Page 2 of 212

Thanks for visiting Rasa Malaysia, #9 most popular cooking blog. Please like Rasa Malaysia on Facebook, join email or RSS for new recipes!


Facebook  |  Email  |  RSS