Recipes & Cooking : Seafood

Steamed Norwegian Salmon

It’s amazing how one’s priorities change with a baby. After the arrival of Baby G, my priorities in life have…

Seafood Dynamite Recipe

I am not sure if this is an authentic Japanese recipe, but this is certainly one of my favorite eat-out…

Thai Coconut Galangal Seafood

If you follow this blog, you know that I recently discovered WorldFoods (from my mie goreng post) and am working…

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Three-Cup Squid (三杯小卷)

I love squid but I hate cooking squid. There is just too much work when it comes to squid—peeling off…

Cambodian Lemongrass Shrimp

During my childbirth confinement, I missed eating seafood so much, especially my favorite shrimp. So, there was no surprise that…

Salmon Teriyaki

To kick off the “Mizkan, Bringing Flavor to Life” campaign, I am sharing with you a very popular and scrumptious…

Filipino Recipe: Shrimp Sinigang (Sinigang na Hipon)

I haven’t had guest bloggers on Rasa Malaysia for a while, and am very happy to have Trissa of Trissalicious…

Squid with Black Bean Sauce

My cookbook manuscript is due in the next few days and I am very happy—and relieved—that I am almost done,…

Fried Cuttlefish Balls (炸墨鱼丸)

Don’t you just love eating foods that remind you of your childhood, or when you were younger? Foods that practically…

Malaysian-style BBQ Seafood

My good friends Farina and Michael came over to visit last week and we made some Malaysian-style BBQ seafood, inspired…

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