Recipes & Cooking : Soy Sauce

Chinese Roast Chicken

The holidays season might be over but for those celebrating Lunar New Year, the festive season has just begun. The…

Red-cooked Pork Belly (红烧肉)

Shanti is a good friend of mine, we met each other through her husband Peikwen Cheng—my ex-colleague and the most…

Daging Masak Kicap (Soy Sauce Beef)

I haven’t posted Malaysian recipes for a while, so much so that sometimes I question myself if my blog’s name…

Giveaways

Agedashi Tofu (揚げ出し豆腐)

Recently, I received a new Japanese cookbook from my publisher Tuttle/Periplus—”A Cook’s Journey to Japan” by Sarah Marx Feldner. After…

Soy Sauce Chicken (豉油鸡)

My Chinese New Year recipes continues today with everyone’s favorite Cantonese Soy Sauce Chicken (豉油鸡)—a staple chicken dish commonly found…

Braised Pork Belly in Soy Sauce (Tau Yew Bak)

Since my second sister came into town, we have been cooking up a storm. (Previously, we have made pineapple fried…

Soy Sauce Eggs (Shoyu Tamago)

Rachael of La Fuji Mama is a sweetheart, you’ll know what I mean if you meet her in person. I…

Soy Sauce

During my recent trip back to Penang, I made a visit to my favorite soy sauce factory in Georgetown. Though…

Fried Fish with Soy Sauce

I love fish, but I don’t eat enough of them here in the United States; I can hardly find the…

Steamed Fish Recipe (Chinese Steamed Fish)

(Chinese recipes, prepare authentic Chinese food now!) I love Chinese-style steamed fish–fresh-from-the-tank live fish steamed with soy sauce and topped…

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