<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: Green Curry Recipe</title>
	<atom:link href="http://rasamalaysia.com/thai-green-curry-recipe/feed/" rel="self" type="application/rss+xml" />
	<link>http://rasamalaysia.com/thai-green-curry-recipe/</link>
	<description>Easy Asian Recipes</description>
	<lastBuildDate>Thu, 18 Mar 2010 17:56:00 +0000</lastBuildDate>
	<generator>http://wordpress.org/?v=2.9.2</generator>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
		<item>
		<title>By: Naresh yadav</title>
		<link>http://rasamalaysia.com/thai-green-curry-recipe/#comment-14465</link>
		<dc:creator>Naresh yadav</dc:creator>
		<pubDate>Thu, 28 Jan 2010 08:27:38 +0000</pubDate>
		<guid isPermaLink="false">http://www.rasamalaysia.com/wordpress/green-curry-recipe/#comment-14465</guid>
		<description>hi  i like thai food very much &amp; i can make thai food as well 
   green curry was delicias</description>
		<content:encoded><![CDATA[<p>hi  i like thai food very much &amp; i can make thai food as well<br />
   green curry was delicias</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Adrian</title>
		<link>http://rasamalaysia.com/thai-green-curry-recipe/#comment-11620</link>
		<dc:creator>Adrian</dc:creator>
		<pubDate>Thu, 20 Aug 2009 11:12:29 +0000</pubDate>
		<guid isPermaLink="false">http://www.rasamalaysia.com/wordpress/green-curry-recipe/#comment-11620</guid>
		<description>I am just wondering if water is not required in this recipe since it is not mentioned.</description>
		<content:encoded><![CDATA[<p>I am just wondering if water is not required in this recipe since it is not mentioned.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: MIke</title>
		<link>http://rasamalaysia.com/thai-green-curry-recipe/#comment-11134</link>
		<dc:creator>MIke</dc:creator>
		<pubDate>Thu, 23 Jul 2009 21:00:44 +0000</pubDate>
		<guid isPermaLink="false">http://www.rasamalaysia.com/wordpress/green-curry-recipe/#comment-11134</guid>
		<description>You never said when to add the pepper!</description>
		<content:encoded><![CDATA[<p>You never said when to add the pepper!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Rasa Malaysia</title>
		<link>http://rasamalaysia.com/thai-green-curry-recipe/#comment-9916</link>
		<dc:creator>Rasa Malaysia</dc:creator>
		<pubDate>Sun, 03 May 2009 05:48:45 +0000</pubDate>
		<guid isPermaLink="false">http://www.rasamalaysia.com/wordpress/green-curry-recipe/#comment-9916</guid>
		<description>That sounds a bit too sweet for me.</description>
		<content:encoded><![CDATA[<p>That sounds a bit too sweet for me.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Khoo</title>
		<link>http://rasamalaysia.com/thai-green-curry-recipe/#comment-9911</link>
		<dc:creator>Khoo</dc:creator>
		<pubDate>Sun, 03 May 2009 01:29:20 +0000</pubDate>
		<guid isPermaLink="false">http://www.rasamalaysia.com/wordpress/green-curry-recipe/#comment-9911</guid>
		<description>Should double up the fish sauce. It taste better. Normally I put equally to the sugar.</description>
		<content:encoded><![CDATA[<p>Should double up the fish sauce. It taste better. Normally I put equally to the sugar.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Ms. Chris</title>
		<link>http://rasamalaysia.com/thai-green-curry-recipe/#comment-8788</link>
		<dc:creator>Ms. Chris</dc:creator>
		<pubDate>Thu, 05 Mar 2009 21:55:20 +0000</pubDate>
		<guid isPermaLink="false">http://www.rasamalaysia.com/wordpress/green-curry-recipe/#comment-8788</guid>
		<description>Has anyone ever tried the green curry in the can?  Also, can you still have the same flavor, by cutting the cocnut milk in half?</description>
		<content:encoded><![CDATA[<p>Has anyone ever tried the green curry in the can?  Also, can you still have the same flavor, by cutting the cocnut milk in half?</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: purplerose</title>
		<link>http://rasamalaysia.com/thai-green-curry-recipe/#comment-8482</link>
		<dc:creator>purplerose</dc:creator>
		<pubDate>Tue, 24 Feb 2009 14:15:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.rasamalaysia.com/wordpress/green-curry-recipe/#comment-8482</guid>
		<description>hi..im a fan of ur blog..&lt;br/&gt;accidentally found it n fell in love wif it straigh away!love ur captures n recipes..i tried this particular recipe n it turns out great!2 thumbs up!</description>
		<content:encoded><![CDATA[<p>hi..im a fan of ur blog..<br />accidentally found it n fell in love wif it straigh away!love ur captures n recipes..i tried this particular recipe n it turns out great!2 thumbs up!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Anonymous</title>
		<link>http://rasamalaysia.com/thai-green-curry-recipe/#comment-7970</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Sat, 03 Jan 2009 21:57:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.rasamalaysia.com/wordpress/green-curry-recipe/#comment-7970</guid>
		<description>I just tried this for lunch today.  It is amazing.  I don&#039;t chop the kaffir leaves because I like to pull them out before serving, but it was tasty indeed. I didn&#039;t have the peppers that make yours look so pretty, but it was delicious none the less.   Thanks for posting!!!</description>
		<content:encoded><![CDATA[<p>I just tried this for lunch today.  It is amazing.  I don&#8217;t chop the kaffir leaves because I like to pull them out before serving, but it was tasty indeed. I didn&#8217;t have the peppers that make yours look so pretty, but it was delicious none the less.   Thanks for posting!!!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Anonymous</title>
		<link>http://rasamalaysia.com/thai-green-curry-recipe/#comment-7959</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Fri, 02 Jan 2009 09:01:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.rasamalaysia.com/wordpress/green-curry-recipe/#comment-7959</guid>
		<description>Hi there,&lt;br/&gt;&lt;br/&gt;If I don&#039;t have palm sugar, can I substitute with plain white sugar? Would that still be 1 tablespoon?&lt;br/&gt;&lt;br/&gt;Thanks! :)&lt;br/&gt;Jasmine</description>
		<content:encoded><![CDATA[<p>Hi there,</p>
<p>If I don&#8217;t have palm sugar, can I substitute with plain white sugar? Would that still be 1 tablespoon?</p>
<p>Thanks! :)<br />Jasmine</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: MyF</title>
		<link>http://rasamalaysia.com/thai-green-curry-recipe/#comment-7932</link>
		<dc:creator>MyF</dc:creator>
		<pubDate>Sat, 27 Dec 2008 07:10:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.rasamalaysia.com/wordpress/green-curry-recipe/#comment-7932</guid>
		<description>count me in as a green curry lover! :-) looks delicious!</description>
		<content:encoded><![CDATA[<p>count me in as a green curry lover! :-) looks delicious!</p>
]]></content:encoded>
	</item>
</channel>
</rss>
