Comments on: Thai Shrimp Cake

By: Gourmet Secrets

Gourmet Secrets — Thu, 28 Jun 2012 22:42:27 +0000

Nice recipe, very delicious and sounds great

By: Thai Shrimp Cakes « Instant Noodle Chef

Thai Shrimp Cakes « Instant Noodle Chef — Thu, 17 May 2012 20:53:38 +0000

[...] here is the recipe from Rasa Malaysia, a food blog I discovered recently and it has a lot of delicious looking Asian [...]

By: Kathie Blake

Kathie Blake — Thu, 17 May 2012 03:17:51 +0000

Just made the shrimp cakes-they were delicious! A lot of bang for the buck, easy and very flavorful. Thanks for the lovely blog, and great recipes!

By: Rasa Malaysia

Rasa Malaysia — Tue, 15 May 2012 02:14:56 +0000

That’s great! These Thai shrimp cake is delicious.

By: Melissa

Melissa — Mon, 14 May 2012 23:54:44 +0000

I made this as an appetizer today, and my husband loved it! He said the recipe is a keeper. :)

By: Robert Danhi

Robert Danhi — Mon, 14 May 2012 20:41:00 +0000

Carol and Sookie – hope you enjoy the shrimp cake recipe!!!!!

By: Carol Ann Turner via Facebook

Carol Ann Turner via Facebook — Sat, 12 May 2012 02:10:09 +0000

sounds good…gotta try thiem

By: Sookie

Sookie — Fri, 11 May 2012 19:47:58 +0000

I’ve tried the fish cake version from my Vietnamese friend. Yummy! She told me that to make the fish cake version more ‘bouncy’, the secret is adding ice cubes during your step 2. But, maybe is the same as you placed it in the freezer. I’ll try this weekend, thanks for sharing!

By: Rasa Malaysia

Rasa Malaysia — Fri, 11 May 2012 16:26:29 +0000

Yes, the cookbook is available worldwide and outside of the US.

By: Yvonne

Yvonne — Fri, 11 May 2012 16:03:56 +0000

Hi I love Thai food and this shrimp cake looks delicious…yummy and make my mouth water looking at the pictures. Is this book available outside of the US?