Comments on: Vietnamese Sugar Cane Shrimp (Chao Tom) Recipe http://rasamalaysia.com/vietnamese-sugar-cane-shrimp-chao-tom/ Easy Asian Recipes Wed, 19 Jun 2013 18:58:42 +0000 hourly 1 http://wordpress.org/?v=3.4.2 By: zafer cetinoz http://rasamalaysia.com/vietnamese-sugar-cane-shrimp-chao-tom/comment-page-1/#comment-20414 zafer cetinoz Mon, 10 Jan 2011 22:14:11 +0000 http://www.rasamalaysia.com/wordpress/vietnamese-sugar-cane-shrimp-chao-tom-recipe/#comment-20414 This Vietnamese dish instantly reminds me of Thailand’s deep-fried chicken wrapped in pandan leaves. It is comfort food to me while overseas. I have my fair share while in HCMC. It is a wonderful aromatic dish with a sweet after-taste (from chewing the sugarcane). Cheers to good cooking! This Vietnamese dish instantly reminds me of Thailand’s deep-fried chicken wrapped in pandan leaves. It is comfort food to me while overseas. I have my fair share while in HCMC. It is a wonderful aromatic dish with a sweet after-taste (from chewing the sugarcane). Cheers to good cooking!

]]> By: handicapped http://rasamalaysia.com/vietnamese-sugar-cane-shrimp-chao-tom/comment-page-1/#comment-15180 handicapped Mon, 01 Mar 2010 16:12:00 +0000 http://www.rasamalaysia.com/wordpress/vietnamese-sugar-cane-shrimp-chao-tom-recipe/#comment-15180 OK...it's official, I'm a terrible cook. This recipe seems like a cakewalk, and I managed to mess it all up. There was something extremely suspect with the way mine turned out, I used the freshest shrimp that I could (was alive when I bought it), and still failed. I so far back I don't think there is a drawing board to go back to! OK…it’s official, I’m a terrible cook. This recipe seems like a cakewalk, and I managed to mess it all up. There was something extremely suspect with the way mine turned out, I used the freshest shrimp that I could (was alive when I bought it), and still failed. I so far back I don’t think there is a drawing board to go back to!

]]> By: ravenouscouple http://rasamalaysia.com/vietnamese-sugar-cane-shrimp-chao-tom/comment-page-1/#comment-10953 ravenouscouple Tue, 14 Jul 2009 21:17:03 +0000 http://www.rasamalaysia.com/wordpress/vietnamese-sugar-cane-shrimp-chao-tom-recipe/#comment-10953 yup.. we just did a few days ago. :) Thanks again and keep up the great work. yup.. we just did a few days ago. :) Thanks again and keep up the great work.

]]> By: Rasa Malaysia http://rasamalaysia.com/vietnamese-sugar-cane-shrimp-chao-tom/comment-page-1/#comment-10859 Rasa Malaysia Thu, 09 Jul 2009 05:46:35 +0000 http://www.rasamalaysia.com/wordpress/vietnamese-sugar-cane-shrimp-chao-tom-recipe/#comment-10859 Awesome. Are you going to post on your site? Awesome. Are you going to post on your site?

]]> By: ravenouscouple http://rasamalaysia.com/vietnamese-sugar-cane-shrimp-chao-tom/comment-page-1/#comment-10850 ravenouscouple Wed, 08 Jul 2009 22:49:55 +0000 http://www.rasamalaysia.com/wordpress/vietnamese-sugar-cane-shrimp-chao-tom-recipe/#comment-10850 Thank you for the great recipe. We recently made it and was great! Thank you for the great recipe. We recently made it and was great!

]]> By: Anon http://rasamalaysia.com/vietnamese-sugar-cane-shrimp-chao-tom/comment-page-1/#comment-8772 Anon Wed, 04 Mar 2009 18:41:03 +0000 http://www.rasamalaysia.com/wordpress/vietnamese-sugar-cane-shrimp-chao-tom-recipe/#comment-8772 Add 1/4 tsp baking soda to the recipe you'll get an even smother texture :-) Add 1/4 tsp baking soda to the recipe you’ll get an even smother texture :-)

]]> By: CECIL http://rasamalaysia.com/vietnamese-sugar-cane-shrimp-chao-tom/comment-page-1/#comment-7528 CECIL Wed, 05 Nov 2008 15:03:00 +0000 http://www.rasamalaysia.com/wordpress/vietnamese-sugar-cane-shrimp-chao-tom-recipe/#comment-7528 I am so making this! Been thinking about doing something like this for ages, but never have the bravery to try it out. Thanks for sharing the recipe. I am so making this! Been thinking about doing something like this for ages, but never have the bravery to try it out. Thanks for sharing the recipe.

]]> By: Cynthia http://rasamalaysia.com/vietnamese-sugar-cane-shrimp-chao-tom/comment-page-1/#comment-7496 Cynthia Sun, 02 Nov 2008 22:50:00 +0000 http://www.rasamalaysia.com/wordpress/vietnamese-sugar-cane-shrimp-chao-tom-recipe/#comment-7496 I would love to try these. I would love to try these.

]]> By: Lori Lynn http://rasamalaysia.com/vietnamese-sugar-cane-shrimp-chao-tom/comment-page-1/#comment-7493 Lori Lynn Sun, 02 Nov 2008 17:29:00 +0000 http://www.rasamalaysia.com/wordpress/vietnamese-sugar-cane-shrimp-chao-tom-recipe/#comment-7493 Oh I have to make this! I just bought 2 bags of frozen shrimp on sale for half price. This is perfect. And, we are lucky here to have a Vietnamese restaurant just down the block! Oh I have to make this! I just bought 2 bags of frozen shrimp on sale for half price. This is perfect. And, we are lucky here to have a Vietnamese restaurant just down the block!

]]> By: Anne http://rasamalaysia.com/vietnamese-sugar-cane-shrimp-chao-tom/comment-page-1/#comment-7487 Anne Sat, 01 Nov 2008 16:38:00 +0000 http://www.rasamalaysia.com/wordpress/vietnamese-sugar-cane-shrimp-chao-tom-recipe/#comment-7487 Just to clarify chao tom is the name for the shrimp patty you make and place on the sugarcane. <br/><br/>The proper name for this is tom mi (tom-shrimp and mi-sugarcane).<br/><br/>Looks lovely. Just to clarify chao tom is the name for the shrimp patty you make and place on the sugarcane.

The proper name for this is tom mi (tom-shrimp and mi-sugarcane).

Looks lovely.

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