Chili Lime Corn
Chili Lime Corn – fresh corn seasoned with chili-lime spice mix. This chili lime corn recipe is so delicious and amazing that you’ll want more
Chili Lime Corn
Chili Lime Corn – fresh corn seasoned with chili-lime spice mix. This chili lime corn recipe is so delicious and amazing that you’ll want seconds!
Pair these corn with cilantro lime chicken, or chili lime chicken, with some grilled honey cajun shrimp, plus the best coconut water lemonade and you will have the BEST summer BBQ and cookout ever. The sweetest thing about this chili lime corn recipe is that you can have it all year long. Cook indoor with a grill pan or in the oven.
Chili Lime Corn Recipe
Yields 4 | Prep Time: 10 Mins | Cook Time: 10 Mins
Adapted from: Cooking Light August 2016
1 teaspoon chili powder
1/4 teaspoon kosher salt
1/4 teaspoon brown sugar
4 ears shucked corn
1 teaspoon grated lime zest
2 teaspoon unsalted butter, softened
Combine the chili powder, kosher salt and sugar in a small bowl. Rub the spice mix over the corn.
Heat a grill pan over medium heat. Coat the grill pan with cooking spray. Add corn to pan and cook for 10 minutes or until completely cooked through. Turn the corn occasionally to make sure they are cooked evenly.
Remove corn from pan.
Top corn with lime zest and butter. Serve immediately with some lime wedges. Squeeze some lime juice on the corn before eating.
NEW! Menu Pairing Ideas:
Get FREE RECIPES via Email and YouTube Channel:
All photos and recipes on Rasa Malaysia are copyright protected. Please do not use the photos and recipes without prior written permission. If you wish to republish this recipe, please rewrite the recipe in your own words instead of copy and paste and link back to https://rasamalaysia.com/chili-lime-corn/. Thank you very much!