What do you eat when you have your teeth pulled out? A bowl of chew-friendly Chinese porridge/congee. (I had all four of my wisdom teeth extracted last Friday and this is what I have been eating.)
For ingredients, Rasa Malaysia recommends dried oyster and chicken breast fillet. Top the porridge with fresh shredded ginger, chopped scallions, a few drops of sesame oil and a dash of white pepper powder…you will feel better in no time…
What are you favorite ingredients for porridge?
What Dishes To Serve with this Recipe?
For a wholesome meal and easy weeknight dinner, I recommend the following recipes.
May I have the recipe for Congee? I cannot find it on your website. The picture looks delicious!
Hi Bee. Could you do a recipe on salted pork porridge. This is my childhood comfort food. Whenever I am not feeling well and don’t feel like eating, they will cook this for me.
You just basically add ground pork to the porridge, and salt.