Rasa Malaysia

Easy Delicious Recipes

  • RECIPES
  • INGREDIENTS
  • Home
  • Dinner
  • Giveaways
  • Shop
You are here:Home » Recipes » Baking Recipes » Mini Blueberry Cake

Mini Blueberry Cake

April 9, 2014 18 Comments

Print Recipe
Jump to Recipe

Mini Blueberry Cake. Everything tastes so much better when they are mini-me size. This yummy blueberry cake is perfect anytime of the day! | rasamalaysia.com

Mini Blueberry Cake. Everything tastes so much better when they are mini-me size. This yummy blueberry cake is perfect anytime of the day! | rasamalaysia.com

I am not sure about you, but Spring means berries to me, lots of berries. I love berries of all sorts but my favorite has got to be blueberries. I am not sure why but there is just something about those little, cute, dark blue color berries. I love blueberries, and everyone in my family loves them. Another plus, blueberries are always available in a smaller package, which means that I don’t have any chance of wasting them because we would always finish them in no time.

Mini Blueberry Cake. Everything tastes so much better when they are mini-me size. This yummy blueberry cake is perfect anytime of the day! | rasamalaysia.com

Spring also means baking to me. The idea of baking in springtime, with lots of berries seems like such a great idea. And hence, I made these cute mini blueberry cakes for our tea time a couple of weeks ago. I was searching for a good blueberry bundt cake recipe and decided to try this recipe. I thought I had some mini bundt pans and I wanted to make mini blueberry bundt cake, but after I had the cake batter ready, I couldn’t find my mini bundt pans! Luckily, I found my mini loaf pans so I used them to make these mini blueberry cake instead. The tiny and dainty mini blueberry cakes makes a perfect tea time cake, with a cup of tea or coffee. Ahh, spring is in the air, and you can enjoy a great afternoon of lovely spring weather with this wonderful cake.

Mini Blueberry Cake. Everything tastes so much better when they are mini-me size. This yummy blueberry cake is perfect anytime of the day! | rasamalaysia.com

I don’t likes cakes that are too sweet and this mini blueberry cake is not overly sweet. With the slightly tangy taste of the blueberries, these mini blueberry cakes are absolutely delightful—fruity, moist, soft, and simply wonderful. I really enjoyed them. Blueberries are in abundant supply in spring so load them up when you go shopping and make this mini blueberry cake!

Mini Blueberry Cake. Everything tastes so much better when they are mini-me size. This yummy blueberry cake is perfect anytime of the day! | rasamalaysia.com

JUMP TO RECIPE

Rate the Recipe:

Rate This
Recipe Name
Mini Blueberry Cake
Preparation Time
15M
Cook Time
30M
Total Time
45M
Author
Rasa Malaysia
Average Rating
5
Based on 3 Review(s)

More Delicious Recipes:

Blueberry Pound Cake

Blueberry Pound Cake

Crumbliest Scones

Crumbliest Scones

Blueberry Scones

Blueberry Scones

SUBSCRIBE AND NEVER MISS A RECIPE:

SUBSCRIBE TO RASA MALAYSIA NEWSLETTER AND GET EASY AND DELICIOUS RECIPES DELIVERED TO YOUR INBOX. If you try my recipe, please use hashtag #rasamalaysia on social media so I can see your creations! Follow me on Facebook | Instagram | Pinterest | Twitter for new recipes, giveaways and more.

Share126
Tweet
+1
Pin5K
Shares 5K
Pages: 1 2
JOIN RASA MALAYSIA INSIDERS ON FACEBOOK

18 COMMENTS... read them below or add one

  1. Rachelle

    April 11, 2014 at 3:02 AM

    Hie! I tried this recipe today converting all to grams. So I get 226gm of flour. The batter became very very sticky. Please advice

    Reply
    • Rasa Malaysia

      April 11, 2014 at 7:23 AM

      1 cup of flour is 125 grams. For this recipe, you need to use an American measurement cup…

      Reply
  2. laly

    April 14, 2014 at 9:56 PM

    love blue berries hidden inside, wonderful

    Reply
  3. Jun

    September 14, 2014 at 11:25 PM

    Dear rasa malaysia,

    I loved all your recipes, and i’m actually compiling most of the pastries… hehe…

    Can i know of this particular recipe, you mentioned frozen bluberries, should i defroze it before folding in the cake mixer?

    Thank you so much!

    Rgds,
    Jun

    Reply
    • Rasa Malaysia

      September 15, 2014 at 10:48 AM

      Yes please defrost, pat dry with paper towels before folding.

      Reply
  4. Vanessa

    June 8, 2015 at 8:17 AM

    What if I don’t have those mini baking pans, can I use a normal size baking pan? Please advise the baking time if using the normal size baking pan. Thanks!

    Reply
    • Rasa Malaysia

      June 8, 2015 at 1:09 PM

      Yes you can and same baking time just check doneness by inserting cake tester.

      Reply
  5. CakenGifts.in Dehradun

    May 14, 2017 at 11:44 PM

    It’s toooo Awesome!!! thanks for sharing this wonderful article… very beneficiery tips, You are given in this article…

    55.0

    Reply
« Older Comments

Leave a Comment Cancel reply

Your email address will not be published. Required fields are marked *

Get Free Recipes via Email

HELLO FROM BEE

Welcome to Rasa Malaysia: Easy Delicious Recipes! Check out the 1200+ recipes in Recipe Index, follow me on Instagram and Pinterest, like me on Facebook, and sign up for my FREE email newsletter.

author image
Facebook pinterest instagram twitter twitter google plus email rss

Popular Recipes

Chicken Recipes
Salmon Recipes
Instant Pot Recipes
Potatoes Recipes
  • About
  • Advertise
  • Conversion Tools
  • Disclosure
  • Privacy Policy
  • Giveaway Rules
  • Penang Tour
  • Contact

Rasa Malaysia © 2006-2018 Bee Interactive Corp. No part of the content (digital photographs, recipes, articles, etc.) or this site may be reproduced without prior written permission. Rasa Malaysia contains affiliate links and sponsored posts. Can't spell Rasa Malaysia? Try easydelicious.recipes.