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Garlic Butter Sauteed Spinach


2 servings


8 minutes 


Garlic Butter Sauteed Spinach - easy spinach with garlic and butter. Easy and healthy recipe with only 5 ingredients and takes 8 mins.


– 2 tablespoons melted salted butter – ▢4 cloves garlic minced – ▢8 oz. baby spinach – ▢1 pinch salt – ▢1 teaspoon lemon juice

Step 1

– Heat up a skillet and add the butter. Saute the garlic until aromatic, add the spinach into the skillet, follow by the salt and lemon juice, stir to combine well.

Step 2

– As soon as the spinach leaves start to wilt, turn off the heat and transfer to a serving platter. Garnish with some fresh lemon wedges and serve immediately.

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