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Honey Mustard Chicken


4 people


20 minutes


Honey Mustard Chicken - tender, juicy and fall-off-the-bone chicken in rich honey mustard sauce. The easiest and most delicious chicken dinner ever!


– Chicken thighs – Salt – Black pepper – Garlic powder – Paprika – Olive oil – Honey – Dijon mustard – Soy sauce – Apple cider vinegar – Parsley

Step 1

Season chicken thighs with salt, black pepper, garlic powder, and paprika.

Step 2

Heat olive oil in a skillet and cook the chicken until golden brown on both sides.

Step 3

In a separate bowl, mix honey, Dijon mustard, soy sauce, and apple cider vinegar to make the honey mustard sauce.

Step 4

Pour the honey mustard sauce over the chicken in the skillet and cook until the chicken is fully cooked and the sauce has thickened.

Step 5

Garnish with chopped parsley and serve. Enjoy your delicious honey mustard chicken!

Thick Brush Stroke



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