Ranch Chicken Bites
Ranch Chicken Bites – easy chicken nuggets recipe with ranch dressing, panko and Parmesan cheese. Homemade, crispy, moist and so good!
– 1 lb. (0.4 kg) chicken tenders, cut into pieces – 1/4 cup Hidden Valley The Original Ranch – 1 pinch salt – 3 dashes ground black pepper – 1/2 cup panko or bread crumbs – 1/4 cup shredded Parmesan cheese
Preheat the oven to 400°F (207°C). Marinate the chicken with the ranch dressing, salt and black pepper. Mix the panko with Parmesan cheese.
Coat the chicken generously with panko mixture. Arrange them nicely on a baking sheet lined with parchment paper.
Bake for 12-14 minutes until they turn light to golden brown. Serve immediately with the Ranch dressing.
Thick Brush Stroke
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