Learn
More
Roasted Carrots With Thyme
Yield
4 people
Time
15 mins
Arrow
Learn more
Delicious Roasted Carrots With Thyme is buttery and flavorful. This quick and easy recipe takes 10 mins active time and 15 mins in the oven.
Learn more
Ingredients
– 2 pound carrots
(peeled and cut into 1/2" thick slices )
– ▢1 tablespoon extra-virgin olive oil – ▢1 1/2 teaspoons thyme leaves
(chopped)
– ▢1/2 teaspoon salt – ▢1 pinch ground black pepper – ▢1 1/2 tablespoons unsalted butter
(cut into small pieces )
Learn more
Step 1
– Preheat oven to 400°F (210°C).
Learn more
Step 2
– Toss carrots, olive oil, and thyme in a large bowl. Season it with salt and ground black pepper.
Learn more
Step 3
– Arrange the carrots in a single layer on the baking sheet lined with parchment paper, and dot with butter. Roast for 15 minutes or until the carrots are tender and slightly crisp on the edges.
Learn more
Step 4
– Remove them from the oven. Garnish with more freshly chopped thyme and serve immediately.
Learn more
Thick Brush Stroke
Visit
Arrow
RASA MALAYSIA
easy delicious recipes
Learn more